AeroCareers Job Posting: Hesperia,CA,USA Airport($16-$23/hr) | Hiring at LongHorn Steakhouse. This is a Part Time role in Hesperia, CA, USA, CA. Salary: $16 - $23.

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Hesperia,CA,USA Airport($16-$23/hr) | Hiring

Posted on October 24, 2025

Hesperia, CA, USA, CA Part Time $16 - $23

Your Next Step in Hesperia, CA, USA

Job Title: Line Cook - $16 To $23 Per HOUR Hiring Organization: LongHorn Steakhouse Location: Hesperia, CA, USA, CA

Salary: $16-$23/Hour (approx. $23.3k/Year) Benefits: A comprehensive benefits package is included. Stable workload with modern tooling and processes.

Position Scope

This role centers on your professional skills within the a dynamic space in Hesperia, CA, USA.

  • This Hesperia, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our LongHorn Steakhouse team in Hesperia, CA, USA, CA is growing.
  • Benefit from working in Hesperia, CA, USA, a key hub for the a dynamic industry.


LongHorn Steakhouse is a well-recognized American casual dining restaurant chain known for its dedication to serving bold and flavorful food, specializing in steaks prepared with care and culinary passion. The establishment prides itself on creating not only legendary food but also legendary service, driven by a diverse and talented team dedicated to delivering a memorable dining experience. As part of the Darden Restaurants family, LongHorn Steakhouse fosters a culture of respect, inclusivity, and employee growth, making it an attractive workplace for individuals passionate about the culinary arts and customer service. The company emphasizes the importance of pride, passion, and commitment, seeing these qualities as the foundation for earning the loyalty of both its guests and team members. With this philosophy, LongHorn ensures a vibrant work environment complemented by strong benefits and growth opportunities. The available position is for a Line Cook, a crucial role at LongHorn Steakhouse that combines culinary skill with efficiency and attention to detail. Line Cooks are responsible for preparing high-quality food items to order, ensuring that every steak and dish serves up bold flavor and meets the restaurant's strict quality standards. This role requires adherence to recipes and presentation guidelines, maintaining the signature look and taste that LongHorn customers expect. Additionally, Line Cooks must follow rigorous food safety and sanitation standards to ensure a safe and welcoming environment for guests and team members alike. This role offers compensation ranging from $16.50 to $23 per hour, reflecting the value LongHorn places on skilled culinary professionals. When you join Team LongHorn as a Line Cook, you step into a team-oriented setting where your contributions directly impact the dining experience. The company supports flexibility with scheduling options that allow team members to swap shifts easily through an app, enabling a better work-life balance. Beyond competitive pay, team members enjoy perks such as shift meals featuring sides, salads, and soups to keep energy levels high during shifts. Recognition comes in the form of anniversary pay, celebrating loyalty and service milestones. LongHorn Steakhouse also honors family time by closing its doors on Thanksgiving and Christmas, an uncommon but appreciated benefit in the restaurant industry. Team LongHorn members receive discounts both in-restaurant and for external services like cellphones and hotels, adding to the overall compensation package. LongHorn Steakhouse is more than just a place to work – it's a community that values your growth and well-being while delivering bold, flavorful food to guests every single day. Joining as a Line Cook means becoming part of a team that is fired up about excellence and dedicated to making every guest’s visit enjoyable and memorable.
  • High school diploma or equivalent
  • Ability to stand for extended periods during shifts
  • Willingness to work evenings, weekends, and holidays
  • Ability to handle kitchen equipment safely
  • Basic understanding of food safety practices