Jetblue Airport Jobs in Madison,WI,USA | Hiring

Biaggi's Ristorante Italiano is a well-established casual Italian restaurant located in Middleton, WI. Renowned for its extensive menu that features a diverse selection of house-made and imported pastas, fresh soups, vibrant salads, handcrafted pizzas, succulent seafood, premium steaks, and delicious desserts, Biaggi's offers a comfortable and relaxing dining atmosphere. This establishment prides itself on using only the freshest ingredients to prepare each dish, ensuring high quality and an authentic Italian culinary experience for every guest. Biaggi's commitment to excellent customer service and a welcoming environment positions it as a beloved dining destination in the community. The restaurant also demonstrates a strong commitment to diversity and inclusion by providing equal employment opportunities regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran status, or any other protected characteristics under federal, state, or local law. The Food Runner position at Biaggi's Ristorante Italiano is a vital role designed for individuals passionate about food and hospitality. This part-time role with a salary starting at $2.33 per hour plus tips offers flexible scheduling with open availability including weekends, evenings, and holidays. Food Runners serve as the critical link between the kitchen and dining floor, ensuring that food orders are delivered promptly, accurately, and presented with the highest standard of quality. They act as a communication bridge between the Front of House and Back of House teams, conveying special requests such as food allergies and making sure that food safety standards are meticulously followed, including maintaining proper food temperatures during delivery. In addition to direct food handling, Food Runners are expected to assist with side work and station set-up to support overall restaurant operations. The role requires not only physical stamina and strength to carry trays or plates weighing up to 35 lbs and stand for extended periods but also excellent communication skills to answer guest queries and handle the fast-paced restaurant environment professionally and calmly. This position provides an excellent opportunity for individuals looking to develop a career in the foodservice industry with options for career advancement, meal discounts, and eligibility for paid vacation, health insurance, and 401K benefits.

• high school diploma or equivalent preferred
• prior experience in food service or restaurant environment is an asset
• ability to follow instructions and pay attention to detail
• availability for flexible shifts including weekends, evenings, and holidays
• physical stamina and ability to carry heavy trays or plates
• strong communication skills
• must be at least 18 years old