AeroCareers Job Posting: Food Server - Luxor - Now Hiring! at MGM Resorts. This is a Part-Time role in Las Vegas, NV, USA, NV. Salary: $14 - $14.

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Food Server - Luxor - Now Hiring!

Posted on October 24, 2025

Las Vegas, NV, USA, NV Part-Time $14 - $14
MGM Resorts International is a global leader in the hospitality and entertainment industry, renowned for its world-class resorts, casinos, and live entertainment experiences. Located in Las Vegas, Nevada, MGM Resorts offers a dynamic and fast-paced work environment that embraces diversity, innovation, and exceptional guest service. With a strong commitment to creating unforgettable experiences for its guests, MGM Resorts continuously invests in its workforce by providing ample opportunities for professional growth and development. The company prides itself on fostering a culture of teamwork, respect, and excellence, making it a sought-after employer for individuals passionate about the hospitality and entertainment sectors. The Food Server position at Luxor, one of the premier properties within MGM Resorts International, plays a vital role in delivering outstanding food and beverage service to guests. This role is pivotal in ensuring guest satisfaction by efficiently taking and delivering customer orders directly to hotel rooms and managing the final check-out process. The Food Server is also responsible for maintaining the cleanliness and organization of assigned service stations, executing side work, and supporting overall team operations with a strong emphasis on guest anticipation and responsiveness. This hourly position starts at $14.4497 plus tips and requires working varied shifts, including weekends and holidays, to accommodate the vibrant and ever-changing demands of the resort. Working as a Food Server at Luxor offers the chance to be part of a prestigious hospitality group that values high-quality service, teamwork, and a passion for entertainment industry excellence.
  • high school diploma or equivalent
  • minimum 2 years of prior food and beverage experience
  • ability to work flexible schedules including nights, weekends and holidays
  • must be 21 years of age or older
  • ability to stand for extended periods and perform physical tasks
  • effective communication skills
  • customer-oriented attitude