Food Runner - Quick Hire!

Ruth's Chris Steak House, established in 1965, is a renowned restaurant brand celebrated for its legendary steaks and exceptional hospitality. The company attributes its longstanding success to a dedicated team passionate about creating memorable dining experiences for its Guests. Ruth's Chris fosters a family-like atmosphere where employees are encouraged to be themselves and grow professionally. Working here means joining a culture that values hard work, teamwork, and a commitment to excellence. As a part of this team, every member plays a crucial role in delivering the high quality and legendary service that the restaurant is known for globally. This role is for a Food Runner who will work closely with servers and kitchen staff to ensure the seamless delivery of food orders. Food Runners at Ruth's Chris are more than just servers of food; they are essential to maintaining the pace and quality of the dining experience. The job involves tracking cooking times, verifying the presentation and doneness of each dish, and delivering it accurately to guests. The position offers an excellent opportunity to be involved in a fast-paced environment that values precision, teamwork, and excellent guest interaction. This role is also a fantastic entry point for those looking to build a career in the hospitality industry with a reputable and growing company. Employment is hourly with a base pay starting at $5.62 per hour plus tips, making it a rewarding role for individuals who thrive in customer-facing jobs and enjoy a dynamic work environment. Ruth's Chris provides multiple benefits including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with competitive matching contributions, and dining discounts, reflecting their commitment to employee well-being and financial security. Additional perks include paid sick leave accrued per hours worked, paid family and medical leave after one year of service, and an employee referral program that offers bonuses for bringing new team members on board. The Food Runner role is ideal for individuals who value hospitality and guest satisfaction. Those who join can expect comprehensive training, career growth opportunities, and support from a team that puts guest experience first. If you are detail-oriented, enjoy working in a collaborative environment, and have a passion for food and service, this could be an exceptional fit. Ruth's Chris emphasizes a guest-first mindset, meaning every task is performed with the customer’s dining experience as the highest priority. This job is not only about serving food but also about contributing to a memorable evening for every guest that walks through the doors.

• High school diploma or equivalent preferred
• Ability to work flexible hours including evenings, weekends, and holidays
• Must be able to stand and walk for long periods
• Ability to carry trays and lift up to 25 pounds
• Exceptional customer service skills
• Ability to work in a team environment
• Basic understanding of food safety and hygiene practices