AeroCareers Job Posting: Food Runner at 1919 Kitchen and Tap, Lambeau Field at Delaware North. This is a Part-Time role in Green Bay, WI, USA, WI. Salary: Negotiable.

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Food Runner at 1919 Kitchen and Tap, Lambeau Field

Posted on October 24, 2025

Green Bay, WI, USA, WI Part-Time Negotiable
Delaware North Sportservice is a premier hospitality and food service provider known for managing concessions, premium dining, and various hospitality services at some of the most iconic venues across the United States. Founded over a century ago, Delaware North has built a global legacy as a family-owned business that prioritizes people, quality, and exceptional customer experiences. The company operates in diverse environments, including sports arenas, national parks, casinos, hotels, and retail locations, providing unique and exciting career opportunities for a broad range of employees. At Lambeau Field in Green Bay, Wisconsin, Delaware North Sportservice manages food and beverage services for Green Bay Packers fans, visitors, and guests. Lambeau Field is one of the most celebrated sports venues in the world, known for its electric game-day atmosphere and deep-rooted community spirit. Delaware North’s involvement at this location offers team members the chance to be part of the vibrant sports and entertainment scene in Green Bay while developing their careers within a highly respected hospitality company. The Food Runner position at Delaware North Sportservice is a part-time role located at Lambeau Field. This position is perfect for individuals who thrive in a fast-paced, collaborative environment and who take pride in delivering top-tier service to guests. The role includes assisting the wait staff by efficiently delivering food orders from the kitchen to the dining room, maintaining clean dining areas, clearing tables, and restocking service areas. Food Runners are essential to the smooth operation of the food service team, ensuring that guests receive their meals promptly and have an excellent overall experience. This position is hourly, with a minimum wage of $6.50 per hour, not including potential tipped earnings. It requires strong time management skills, the ability to set priorities, and the flexibility to respond to a dynamic work environment. Candidates must be at least 16 years old, and no prior experience is necessary, making it an excellent entry-level opportunity for those interested in starting a career in hospitality or customer service. Physical demands include carrying trays that can weigh up to 50 pounds, standing and walking for the duration of the shift, and maneuvering through busy dining areas. The work environment varies from the hot and noisy kitchen to the climate-controlled dining room. The Food Runner position also offers flexible schedules to accommodate various availability, including day, evening, holiday, and weekend shifts. Working at Delaware North Sportservice means joining a company that values personal and professional growth. The company offers comprehensive training and development programs, employee assistance, and a supportive work culture. Team members have access to a variety of benefits, including health, dental, and vision insurance, a 401(k) plan with company match, paid vacation and holidays, parental bonding leave, and tuition reimbursement programs. The company also fosters an inclusive environment, welcoming individuals of all backgrounds and ensuring equal opportunity for all applicants. In summary, this Food Runner role at Delaware North Sportservice’s Lambeau Field location is an outstanding opportunity for motivated individuals who want to be part of a historic team dedicated to providing top-quality hospitality experiences. Whether you are seeking part-time work or looking to build a foundation in the hospitality industry, Delaware North offers a supportive and rewarding workplace where you can grow along with a global leader in hospitality.
  • Must be at least 16 years old
  • no experience required
  • guest service orientation
  • ability to communicate with guests
  • ability to read and follow written instructions in English
  • ability to work in a fast-paced environment
  • ability to carry trays up to 50 pounds
  • ability to stand or walk for entire shift
  • good mobility to maneuver between tables
  • ability to work in varying temperatures and conditions