First Watch Restaurants,Inc. seeks Cook-$20 Per HOUR in
Posted on January 15, 2026
Role Based in Birmingham, AL, USA
Snapshot
- Clear growth pathways at our Birmingham, AL, USA office.
- Salary: $20-$20/Hour (approx. $41.6k/Year)
- Company: First Watch Restaurants, Inc.
- Location: Birmingham, AL, USA, AL
- Core objectives involve your professional skills in a dynamic.
- Role in Birmingham, AL, USA: Cook - $20 Per HOUR
- Benefits: This role offers a competitive benefits package.
- This Birmingham, AL, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our First Watch Restaurants, Inc. team in Birmingham, AL, USA, AL is growing.
- Benefit from working in Birmingham, AL, USA, a key hub for the a dynamic industry.
First Watch is the leading Daytime Dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch. With a strong culinary philosophy called "Follow the Sun," First Watch offers a chef-driven menu that rotates five times a year to highlight the freshest and highest-quality ingredients at their peak. This dedication to quality has made First Watch a favorite destination for guests seeking elevated versions of classic breakfast and brunch favorites such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. First Watch proudly operates over 600 restaurants across 31 states, making it a nationally recognized brand in daytime dining. The company is well-regarded not only for its delicious food but also for its culture and commitment to its employees and communities. In fact, First Watch has been named the #1 Most Loved Workplace in America in 2024 by Newsweek and the Best Practice Institute, in addition to winning numerous awards such as the #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025. They are also known for their generosity, having donated more than $1.7 million to positive-impact causes through their kid's meal donations.
At First Watch, the YOU FIRST culture puts employees before everything else. They believe in empowering their team members, giving them the independence and respect they deserve to deliver exceptional breakfast, brunch, and lunch experiences to their guests. Unlike many food service companies, First Watch employees never work night shifts and enjoy a menu fully curated by award-winning chefs. This approach creates a positive and supportive atmosphere where employees feel valued and motivated every day. The Back-of-the-House team members are critical in delivering the high standards that define First Watch. New cooks receive training in a station that fits their skill level and comfort, allowing even those without extensive culinary experience to join the team and grow. Teamwork, respect, and safety are emphasized, alongside maintaining cleanliness and food quality. Cooks at First Watch work with fresh ingredients and follow trusted, chef-created recipes in a fast-paced yet respectful environment.
In addition to a great work culture, First Watch offers its team members a comprehensive package of benefits to support their health, well-being, and financial security. Full-time employees are eligible for health insurance, dental and vision coverage, medical and behavioral telemedicine access, flexible spending accounts, and a 401(k) retirement savings program. Other perks include a 50% meal discount for themselves and their dependents at all company restaurants, child and elder care backup options, supplemental insurance plans, paid time off, tuition reimbursement, premium wellness app subscriptions, and discounts on travel and fitness. These benefits showcase First Watch’s commitment to both attracting and retaining top talent in a nurturing environment.
This position on the Back-of-the-House team is ideal for someone who values quality food, takes pride in their work, and enjoys being part of a collaborative team. The company hires individuals who communicate well, follow recipes diligently, maintain a clean and organized work environment, and above all, share a mutual respect for the craft of cooking. You do not need to be a master chef to start—there is room to grow and learn new skills while contributing to memorable dining experiences. If you are at least 18 years old and excited about being part of a company that truly puts people first, this role at First Watch could be the perfect fit for you.
- Must be at least 18 years of age
- Eligible to work in the United States
- Ability to stand for extended periods and perform physical tasks typical of a kitchen environment
- Availability to work flexible daytime shifts without night shifts
- Ability to communicate effectively in English
- Compliance with all food safety and hygiene regulations
- Passion for quality food and excellent customer service