Fine Dining Server - Now Hiring!

Polo Grill is an esteemed fine dining restaurant that has been a cornerstone of the Tulsa community since 1983. Founded by Chef Robert Merrifield, Polo Grill prides itself on being the most awarded restaurant in Oklahoma, recognized for culinary excellence and an extensive, acclaimed wine selection. The restaurant boasts a 38,000 bottle wine cellar that has received the prestigious Best Of Award of Excellence from Wine Spectator consecutively since 2001, and it has also been honored by the James Beard Foundation, a testament to its outstanding culinary achievements and commitment to quality. Polo Grill is dedicated to building meaningful relationships within the Tulsa hospitality scene and contributing to philanthropic initiatives in the community. The restaurant's culture emphasizes a supportive and profitable work environment that nurtures the professional and personal growth of its team members. We are currently seeking a Fine Dining Server to join our upscale restaurant team. This position is ideal for candidates passionate about delivering superior guest experiences in a refined dining setting. The Fine Dining Server will be instrumental in enhancing the restaurant's reputation by providing personalized, attentive service to each guest. Responsibilities include greeting guests warmly, assisting with seating arrangements, presenting menus with expert recommendations, taking accurate orders, serving meals and beverages promptly, and maintaining a clean and organized work environment. The role also involves close collaboration with kitchen staff to ensure timely delivery of food and drinks. Proficiency with the Aloha POS system is essential for efficiently processing payments and managing transactions. This position offers both full-time and part-time employment options with pay ranging from $50.00 to $275.00 per day, depending on experience and shift. Benefits include employee discounts, flexible scheduling, food provided during shifts, and paid training. The successful candidate will demonstrate strong communication skills, detailed knowledge of culinary practices and wine, and excellent customer service abilities. The Fine Dining Server role requires flexibility for working evenings, weekends, and holidays and a commitment to upholding Polo Grill’s high service standards. Candidates holding a Food Handler Certification and Liquor License are preferred, further ensuring compliance with health and safety regulations and enhancing the guest experience. Joining Polo Grill means becoming part of a vibrant community-focused establishment known for delivering exceptional dining experiences and fostering a positive work environment.

• Food handler certification preferred
• liquor license preferred
• previous experience in fine dining or high-end restaurant settings preferred
• knowledge of culinary practices and wine preferred
• experience using Aloha POS systems
• excellent communication skills
• availability to work evenings, weekends, and holidays
• ability to maintain a professional and courteous demeanor under pressure