Experienced Cooks ( Availability on Sat ,Oct 18th)!

Hospitality by Bernard is recognized as the number one temporary staffing and permanent recruitment agency dedicated to the hospitality industry in Los Angeles. Known for its commitment to connecting qualified professionals with top-tier employers, the agency specializes in providing exceptional staffing solutions that meet the dynamic needs of restaurants, hotels, and catering services throughout the LA and Orange County regions. Through an extensive network of clients and candidates, Hospitality by Bernard ensures that the right talent finds the perfect position, promoting successful employment relationships and career advancement opportunities. We are currently offering an exciting career opportunity for experienced cooks who are ready to contribute their culinary expertise and passion in a fast-paced and rewarding environment. This role is designed for motivated culinary professionals who are looking to secure either temporary assignments or potential direct employment with our exclusive clients in the near future. Located in various restaurants and food service establishments across Los Angeles and Orange County, this position offers a chance to thrive in well-established kitchens and make a significant impact on guest satisfaction. As a cook recruited through Hospitality by Bernard, you will enjoy competitive pay ranging from $22.00 to $29.00 per hour, depending on experience and skill level. Employment types available include full-time, part-time, and temporary engagements, providing flexibility to suit diverse scheduling needs and lifestyle preferences. Shifts typically span 6 to 8 hours, with opportunities available during daytime and evening periods, including weekdays and weekends. This flexibility ensures that candidates with varying availability can find suitable work hours while gaining valuable experience. Ideal candidates for this role have restaurant experience of at least two years, preferably demonstrating proficiency in preparing a variety of dishes, adhering to food safety standards, and working efficiently in a high-volume kitchen environment. Fluency in English is preferred to facilitate communication with kitchen staff and management. Hospitality by Bernard values the professionalism, dedication, and skillset that experienced cooks bring to their roles, which is reflected in the quality of positions offered. Working with Hospitality by Bernard not only connects you to immediate work opportunities but also positions you for longer-term career growth through potential direct employment with our clients. With an agency that prioritizes both employee satisfaction and employer expectations, you will benefit from continued support, professional development, and exposure to a diverse array of culinary environments. If you are passionate about cooking and eager to explore new opportunities in Los Angeles and Orange County, this is an ideal role to consider.

• High school diploma or equivalent
• At least two years of restaurant cooking experience preferred
• Ability to work flexible hours including weekends
• Must be able to communicate in basic English
• Capability to stand for long periods and perform physical kitchen tasks
• Reliable transportation to various locations within LA and OC County
• Availability to work on Saturday, October 18th