Eaglecrest Cook - Discounts at retail shop

Eaglecrest Ski Area, known as Alaska's best kept secret, is a beloved destination for winter sports enthusiasts and nature lovers alike. Nestled amidst the stunning landscapes of Alaska, Eaglecrest offers a welcoming environment for skiers and snowboarders of all levels to enjoy the pristine snow and breathtaking views. Operated by the Juneau community, Eaglecrest Ski Area prides itself on providing excellent guest services, well-maintained trails, and a friendly atmosphere that encourages a love of the outdoors and winter recreation. The role of the Eaglecrest Cook for the upcoming winter season is a unique opportunity for individuals who thrive in a high-energy, guest-focused commercial kitchen environment. This part-time limited position involves preparing and serving a variety of menu items to guests, ensuring swift service with an attractive presentation. Working closely with the Director of Base Operations and Food Service Supervisor, the cook will uphold Eaglecrest's reputation for quality food and positive guest experiences. The job entails more than just food preparation; it is about being a friendly face at the kitchen window, cafeteria, and cashier station, contributing to an upbeat and welcoming atmosphere amid the busy ski season. This role is especially suited to those who enjoy interacting with other skiers and snowboarders, potentially those who have personal experience with winter sports. Ski or snowboard experience is considered a bonus and can enhance the enjoyment of the job, as team members with these skills may ski or snowboard during breaks. Scheduled work hours are Wednesday through Sunday from 8:00 am to 4:00 pm, with mandatory weekends and holidays. Overtime is available during holiday weeks. The position is based at the Eaglecrest Ski Area base at 3000 Fish Creek Road. Working at Eaglecrest also offers a range of benefits that reflect its commitment to its staff. Employees enjoy discounts at the cafeteria, retail and rental shops, and on ski lessons, making it an attractive role for those passionate about winter sports. The Base Operations Team is described as fun and dynamic, with opportunities to experience various aspects of mountain operations. This supportive work environment emphasizes self-motivation and teamwork, especially in ensuring cleanliness, food rotation, and prompt service to minimize guest waiting times. Overall, the Eaglecrest Cook position is an ideal match for enthusiastic, guest service-oriented individuals who can maintain high standards in a busy kitchen and help create an authentic and pleasant experience for visitors. It promises a combination of outdoor adventure, culinary responsibility, and community engagement, all set against the beautiful backdrop of Alaska's winter wonderland.

• High school diploma or equivalent
• Availability to work Wednesday through Sunday including mandatory weekends and holidays
• Ability to work in a fast-paced kitchen environment
• Willingness to take direction and work self-motivated
• Ability to stand for long periods and perform physical kitchen tasks
• Ability to maintain cleanliness and food safety standards
• Must be at least 18 years old