Durham,NC,USA Job:Bar Manager-Quick Hire!(Full-time) | Hiring

PruittHealth stands as a distinguished leader in the healthcare and senior living industry, committed to delivering exceptional quality care and creating a nurturing environment for its residents and families. Known for its dedication to compassionate service and operational excellence, PruittHealth operates comprehensive continuing care retirement communities (CCRCs) that emphasize a family-oriented culture and holistic well-being. The company values its team members as an essential part of its extended family, fostering a professional yet warm atmosphere where every individual is encouraged to contribute to making a meaningful difference in the lives of others. As an Equal Employment Opportunity employer, PruittHealth promotes inclusion and respects diversity, ensuring that all qualified candidates are welcomed without bias. The Bar Manager role at PruittHealth offers a unique opportunity for a seasoned hospitality professional to join a high-end, service-focused establishment within the luxury CCRC environment. This position demands a refined knowledge of mixology, spirits, and hospitality coupled with exemplary leadership skills to oversee the daily operations of both the bar and the dining room. The Bar Manager will be responsible for maintaining operational excellence, managing profitability, and fostering a culture of professionalism and creativity behind the bar to ensure the highest level of guest satisfaction. In detail, the Bar Manager’s responsibilities encompass overseeing day-to-day bar and dining room operations while ensuring all service aligns with brand standards and luxury expectations. This includes leading and motivating a team of bar and wait staff to provide world-class hospitality and beverage experiences through continuous training and positive performance management. The role also requires maintaining stringent compliance with health, safety, and alcohol service standards to uphold a safe and inviting environment. The Bar Manager is expected to curate and maintain a premium beverage program that highlights craft cocktails, fine wines, and top-shelf spirits, reflecting the sophisticated taste of PruittHealth’s clientele. This extends to managing inventory, procurement, and vendor relationships efficiently to ensure product consistency while controlling costs. Accurate tracking of inventory levels, ordering supplies timely, and managing budget forecasts are crucial to the operational success of the bar. A central component of the Bar Manager’s role is delivering attentive, knowledgeable, and refined service to every guest, ensuring their experience is memorable and of the highest standard. Handling guest concerns with professionalism, tact, and discretion is paramount, as is engaging personally with guests to build strong, lasting relationships that enhance customer loyalty and satisfaction. Candidates for this role should bring at least 3-5 years of management experience within a high-end, upscale, or fine dining environment with a deep understanding of spirits, wines, craft cocktails, and bar operations. Personal attributes such as a polished and professional demeanor combined with impeccable guest presence are essential to succeed in this position. PruittHealth offers a competitive salary commensurate with experience, supplemented by health and wellness benefits designed to support the overall well-being of its employees. Opportunities for professional growth within the luxury CCRC setting are a significant advantage of working with PruittHealth, where the ethos "Family Makes Us Stronger" truly embodies the community spirit. Join PruittHealth’s family to help create exceptional hospitality experiences and contribute to a culture grounded in love, giving, and caring. Apply now to start a rewarding career dedicated to making a difference.

• Minimum 3-5 years of management experience in a high-end upscale or fine dining environment
• Extensive knowledge of mixology spirits and hospitality best practices
• Strong leadership and team management skills
• Ability to maintain operational standards and profitability
• Excellent communication and interpersonal skills
• Commitment to health safety and alcohol service compliance
• Proven ability to resolve guest issues with discretion and professionalism