AeroCareers Job Posting: Downey,CA,USA Career:Bartender-$16.5 Per HOUR at Olive Garden at Olive Garden. This is a Part Time role in Downey, CA, USA, CA. Salary: $16 - $16.

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Downey,CA,USA Career:Bartender-$16.5 Per HOUR at Olive Garden

Posted on October 24, 2025

Downey, CA, USA, CA Part Time $16 - $16

Local Job Overview: Downey, CA, USA

Primary Details

  • Company: Olive Garden
  • Location: Downey, CA, USA, CA
  • Role in Downey, CA, USA: Bartender - $16.5 Per HOUR
  • This Downey, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Olive Garden team in Downey, CA, USA, CA is growing.
  • Benefit from working in Downey, CA, USA, a key hub for the a dynamic industry.

What You Get

  • Compensation: $16-$16/Hour (approx. $19.7k/Year)
  • Benefits: This role offers a competitive benefits package.
  • Clear growth pathways at our Downey, CA, USA office.

Day-to-Day

  • Apply your your professional skills skills at our Downey, CA, USA location.


Olive Garden is a well-known Italian restaurant chain recognized for its authentic dining experience, warm hospitality, and commitment to quality service. As part of a larger family-oriented organization, Olive Garden emphasizes not only delivering delicious handcrafted beverages and menus but also fostering a safe, welcoming, and inclusive environment for both team members and guests. The company has established itself as a leader in the casual dining industry by setting high standards for service, safety, and employee well-being. This position is for a Bartender within Olive Garden, a role that plays a pivotal part in crafting the authentic Italian dining experience. The bartender is responsible for preparing and serving a wide variety of alcoholic and non-alcoholic beverages according to the company’s standards and customer preferences. Beyond mixing drinks, the bartender must embody genuine hospitality and consistently provide exceptional guest service to ensure every visitor enjoys their time at the restaurant. This role also involves maintaining cleanliness and sanitation standards, particularly in guest and team member areas, aligning with Olive Garden’s strong commitment to health and safety. Working as an Olive Garden bartender offers a competitive wage of $16.50 per hour plus tips, highlighting the role's value within the team. The restaurant champion flexible schedules to help team members balance their life commitments, such as school, childcare, or family care. The employment type is hourly, with a focus on providing ongoing training to build important skills that can help in current and future roles. This position also offers promising career advancement opportunities, with more than half of the management team promoted from hourly roles, reflecting the company’s dedication to employee growth and development. The benefits package for Olive Garden employees is robust and comprehensive. It includes weekly pay and anniversary pay incentives, paid sick leave accrued beginning from the time of hire, and paid family and medical leave after one year of service. Employees also have access to medical and dental insurance, which supports their overall well-being. The company promotes financial security through a 401(k) savings plan with a matching contribution after one year of service. Additional perks include discounts on cellphones, travel, and electronics, reinforcing Olive Garden’s dedication to enhancing employee satisfaction both inside and outside of work. All in all, this Bartender role at Olive Garden is more than just serving drinks; it is about becoming part of a team that values respect, professionalism, and personal growth. The restaurant's high standards for health, safety, and guest experience create a rewarding workplace where employees feel valued and supported. If you are passionate about hospitality, enjoy working with diverse groups of people, and want to develop your skills in a dynamic and nurturing environment, this role at Olive Garden offers an excellent opportunity to grow your career in the food and beverage industry.
  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Legal authorization to work in the country
  • Basic math skills for handling cash transactions
  • Strong attention to detail and organization
  • Ability to follow health and safety protocols