Dishwasher - No Experience!

Omni Oklahoma City Hotel is a distinguished 605-room convention center hotel located in the vibrant heart of downtown Oklahoma City. As part of Omni Hotels & Resorts, this luxury property positions itself as a premier destination for both leisure and business travelers. Situated adjacent to the Paycom Center, home of the OKC Thunder, and the Oklahoma Convention Center, the hotel offers unparalleled access to major entertainment, cultural, and business venues. Just across from the expansive 70-acre Scissortail Park, guests enjoy scenic views and a tranquil urban park setting that enriches the overall experience. The Omni Oklahoma City Hotel prides itself on blending outdoor recreation with sophisticated entertainment and culinary excellence. The property features a broad array of amenities including an all-day dining restaurant named Seltzer's Modern Diner, the energetic OKC Tap House sports bar, the upscale Bob's Steak & Chop House specialty restaurant, a relaxing coffee shop called Park Grounds, and a unique retail outlet, RareBird Gift Shop. Wellness and leisure are also emphasized through the Mokara Spa, a well-equipped fitness center, and the CatBird Seat rooftop pool and bar that offers a fire pit, outdoor lawn, and luxurious cabanas. Boasting 76,000 square feet of state-of-the-art meeting and event space, the hotel includes a 20,000 square foot ballroom, a 10,000 square foot ballroom, and a 4,200 square foot outdoor pre-function space with beautiful park views. These facilities make Omni Oklahoma City a cornerstone venue for conventions, corporate events, social gatherings, and weddings, catering to diverse client needs with outstanding service and attention to detail. The position being offered is a vital part of the hotel’s kitchen operations team, tasked primarily with dishwashing and maintaining cleanliness standards in line with the hotel’s commitment to excellence. Team members will be responsible for washing dishes, pots, pans, and kitchen equipment, mopping floors, and ensuring an adequate supply of clean china, glassware, and silverware. The role involves rigorous adherence to sanitation protocols and company policies to uphold the highest levels of safety and hygiene. This is an excellent opportunity for motivated individuals who appreciate working in a dynamic luxury hospitality environment. Applicants will be pivotal in supporting culinary and service staff, ensuring a seamless and hygienic kitchen operation that contributes to the overall guest experience. Working various shifts including weekends, holidays, and evenings is required, reflecting the hotel’s commitment to offering 24/7 service to its guests. Candidates for this role should be prepared for physical activity like standing up to eight hours and lifting or pushing loads up to 50 pounds. The hotel requests that applicants reside within a 50-mile radius to accommodate the commute and shift flexibility. A Food Handler's Permit is also a mandatory requirement, emphasizing the importance of food safety and sanitation knowledge. Omni Hotels & Resorts is committed to equal employment opportunities and encourages applications from veterans and individuals with disabilities. The hotel supports diversity and inclusion as fundamental values. If special assistance is needed during the application process, the hotel provides support to ensure accessibility for all candidates.

• High school diploma or equivalent
• previous experience in kitchen or dishwashing preferred
• ability to effectively communicate
• excellent safety and sanitation skills
• ability to work various shifts including weekends and holidays
• possession of a valid Food Handler's Permit
• physical ability to stand for up to 8 hours
• ability to lift, push or pull up to 50 pounds
• must live within 50 miles of the hotel