DISHWASHER - No Experience!

Levy Restaurants is a distinguished leader in the Food, Beverage, and Retail industry, bringing exceptional dining experiences to entertainment, sports, and restaurant venues across the United States. Founded 40 years ago in Chicago as a Delicatessen, Levy has evolved into a powerhouse brand recognized for its creative culinary offerings, top-tier service, and innovative strategies that delight guests nationwide. With a presence in over 200 venues, Levy continues to push the boundaries of hospitality, combining deep industry expertise with an unwavering passion for great food and memorable experiences. The company is part of Compass Group USA, a global leader in foodservice management, committed to excellence and diversity at every level of operation. Through its network, Levy offers a dynamic work culture where inclusion, career growth, and employee well-being are prioritized. Its inclusive environment fosters diversity of thought, encouraging all associates to contribute their unique perspectives while growing professionally and personally. The role available at Levy Restaurants offers a fantastic opportunity to be part of a team that values hard work, teamwork, and the pursuit of excellence. This position focuses on maintaining the cleanliness and sanitation standards within the kitchen and dining preparation areas by managing dishes, pots, pans, trays, utensils, and equipment. Employees in this role will be responsible for ensuring that all kitchen items are cleaned effectively either by hand or using industrial dishwashing equipment, paying close attention to safety and hygiene protocols. The compensation for this position ranges from $15.00 to $17.00 per hour, reflecting a commitment to offering competitive wages. Levy also supports its team members through innovative benefits such as Instapay, which provides early access to wages, and a high-interest savings program accessible through the EVEN app. Employees also benefit from various wellness initiatives, shopping discounts, and an employee assistance program designed to support their overall quality of life. This role is ideal for individuals seeking employment in a fast-paced and supportive culinary environment where they can learn new skills, grow within the company, and be part of a team that thrives on delivering exceptional foodservice experiences. Levy emphasises safety, sanitation, and teamwork, and offers employees a chance to contribute meaningfully to the venues it serves. This is not just a job; it's a career opportunity with a company committed to fairness, inclusion, and the professional development of its associates. Candidates who join Levy will become part of a thriving community united by a passion for hospitality and a commitment to maintaining the highest standards in everything they do. Whether working at a sports stadium, concert hall, or restaurant venue, employees help create the unforgettable experiences that guests cherish, making Levy a rewarding place to build your career in the foodservice industry.

• High school diploma or equivalent preferred
• Previous experience in a dishwashing or kitchen sanitation role is beneficial
• Ability to follow safety and sanitation guidelines strictly
• Basic knowledge of cleaning chemicals and procedures
• Strong attention to detail
• Ability to work in a fast-paced team environment
• Good physical stamina