Dishwasher - No Experience!

Kimpton Hotels & Restaurants is a renowned boutique hotel and restaurant company that originated in San Francisco in 1981. Known for its innovative approach to hospitality, Kimpton has redefined the industry standard by focusing on heartfelt, human connections that make life better for both guests and employees. Founded by Bill Kimpton, the company was established as a rebellion against the impersonal and generic hospitality experiences commonly found in the market. Today, Kimpton continues to embrace its vibrant entrepreneurial spirit and its commitment to creating an authentic environment where people can be themselves and thrive. At Kimpton, the culture is a reflection of the diverse, creative, and self-driven individuals who work there. The company celebrates individuality, encouraging employees to bring their unique talents, experiences, and personalities to work every day. This culture fosters a lively, exciting, and empowering atmosphere that stands out from typical hospitality environments. The focus on genuine connections ensures that not only do guests have memorable experiences, but that employees find meaning and satisfaction in their work. Kimpton’s mission emphasizes improving the lives of coworkers, guests, owners, and communities, making each team member’s contribution valuable and impactful. The role of Dishwasher at Kimpton Hotels & Restaurants is integral to maintaining the high standards of cleanliness and service that define the brand. Dishwashers operate all kitchen and dishwashing equipment safely and ensure that china, silverware, glassware, and kitchen tools are spotless and hygienic. By providing essential support to cooks, bussers, bartenders, and servers, dishwashers help keep the flow of restaurant operations smooth and efficient. This position requires attention to detail, a strong work ethic, and the ability to work independently while supporting a team. Dishwashers are also responsible for maintaining a clean, dry, and safe environment in all assigned kitchen areas. This includes restocking supplies, handling deliveries, and routine trash and debris removal in the restaurant. The role is flexible and may include additional responsibilities beyond those described, reflecting the dynamic and collaborative nature of the Kimpton work environment. The role often involves working evenings, weekends, and holidays, requiring a flexible schedule. This position suits candidates who value teamwork, take pride in their work, and seek employment with a company that prioritizes diversity, inclusion, and genuine care for its staff. Prior experience is preferred but not mandatory, and food handler certification may be required depending on local regulations. Kimpton is committed to creating a workplace where differences are embraced and celebrated, fostering a respectful and vibrant culture for all employees. The company’s Equal Employment Opportunity policy welcomes people of all races, ethnicities, ages, religions, physical abilities, sexual orientations, gender identities, and genders. Working at Kimpton hotels means joining a team that believes in being yourself, leading yourself, and making a difference — both in your own life and in the lives of those around you. The dishwasher’s role, although behind the scenes, is crucial to delivering exceptional hospitality and guest experiences. If you are dedicated, hardworking, and eager to contribute to a unique and engaging work environment, Kimpton provides an opportunity to grow personally and professionally while being part of a celebrated hospitality brand.

• High school diploma or equivalent preferred
• prior experience in dishwashing or related roles preferred
• food handler certification if applicable
• ability to follow verbal instructions and training
• ability to work independently with minimal supervision
• willingness to work flexible hours including evenings, weekends, and holidays
• physical stamina to handle repetitive tasks and standing for extended periods