Dishwasher - No Experience!

Trio-Community Meals is a reputable and community-focused foodservice provider dedicated to serving vulnerable populations through senior living centers, hospitals, and care facilities. As part of the larger Elior North America group, Trio-Community Meals emphasizes service excellence and compassion, ensuring that meals provided are not just nutritional, but also delivered in a caring and supportive manner. Elior North America is a well-established employer committed to diversity, equity, and inclusion, ensuring equal employment opportunities regardless of race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or protected veteran status. The company cultivates employee growth and advancement, offering various pathways for career development within the organization, whether at the corporate level or within its multiple brand segments. The Dishwasher role at Trio Community Meals in Charlotte, North Carolina, presents a full-time, onsite employment opportunity centered on maintaining sanitary kitchen conditions essential for safe food consumption. Earning $16 per hour, this position is vital to the kitchen's operational success, ensuring that all kitchen equipment, utensils, and tableware are thoroughly cleaned and sanitized to meet health and safety standards. Beyond basic dishwasher duties, the role offers a collaborative work environment where employees work closely to foster a strong team atmosphere. Additionally, dishwashers assist with food preparation tasks and take on various job-related functions assigned by supervisors, contributing to the overall efficiency and success of meal services. This position is ideal for candidates who possess a high school diploma or its equivalent, are at least 18 years old, and are motivated to contribute to a dynamic foodservice team. Prior experience in a foodservice environment is advantageous but not mandatory, making this an excellent entry-level opportunity for those interested in building a career in the culinary or hospitality industries. The role requires attention to detail to meet sanitation standards and the ability to work independently or collaboratively as part of a team. The company’s benefits package further enhances this role’s attractiveness, providing medical, dental, and vision coverage for full-time employees along with numerous additional benefits such as voluntary insurance offerings, discounted programs, commuter benefits, an employee assistance program, retirement savings plans, sick leave, holiday pay, tuition reimbursement, and paid time off. These benefits underscore the company’s commitment to supporting its workforce comprehensively and fostering a supportive work environment. By joining Trio-Community Meals, employees become part of a mission-driven organization prioritizing community health, dignity, and well-being. The dishwasher position is not merely a cleaning role but a foundational part of ensuring a safe and efficient kitchen operation that directly impacts the quality of meal delivery. Trio’s emphasis on community service, alongside Elior North America’s focus on employee development and inclusivity, makes this role a meaningful and rewarding opportunity for individuals who want to make a difference every day while growing their career within a respected industry leader.

• High school diploma or equivalent
• At least 18 years of age
• Ability to follow instructions and work under supervision
• Willingness to perform manual labor tasks
• Physical capability to stand for extended periods
• Good communication skills
• Availability to work onsite full-time