Dishwasher - No Experience!

BENTO is a vibrant and innovative restaurant specializing in creative and delicious pan-Asian cuisine. Since its establishment in 2002, BENTO has built a strong reputation for serving tasty sushi rolls, flavorful bowls, Bento boxes, and refreshing boba teas in a fast and friendly environment. The restaurant prides itself on delivering an exceptional dining experience that combines quality food with outstanding customer service. As a dedicated team, BENTO fosters a welcoming atmosphere for both guests and employees, emphasizing teamwork, continuous learning, and professional growth. With a focus on freshness and authentic flavors, BENTO has become a go-to destination for those seeking a unique and satisfying pan-Asian dining experience. Joining BENTO means becoming part of a family that values skill development, career progression, and a supportive community. BENTO offers competitive pay ranging from $14 to $16 per hour plus tips, reflecting the commitment to recognizing and rewarding its hardworking staff. Employees have access to full-time and part-time opportunities, allowing for flexible work schedules that accommodate various needs and lifestyles. The position at hand is for a Dishwasher, a crucial role within BENTO's kitchen team. As a Dishwasher, you will contribute significantly to the smooth operation of the restaurant by ensuring that all kitchenware, pots, pans, and utensils are meticulously cleaned and sanitized to meet high-quality standards and adhere to national food safety regulations. This role is more than just cleaning; it is about supporting the overall kitchen workflow and assisting fellow team members to maintain an efficient, sanitary, and professional environment. Dishwashers at BENTO are expected to handle kitchen equipment properly, maintain cleanliness during and after shifts, manage kitchen deliveries by unloading and storing items correctly, and provide additional support for prep and plating tasks when available. Moreover, BENTO offers a wide range of perks for its team members beyond competitive pay. These include free meals and uniforms, paid sick leave, and flexible scheduling that helps employees balance work with personal commitments. The team is encouraged to learn and grow professionally, with opportunities to develop new culinary skills such as wok cooking and sushi rolling. BENTO values career development and boasts that 65 percent of its current managers began their journeys as team members, highlighting the strong culture of growth and advancement within the company. Health, dental, and vision insurance options are also part of the benefits package, underscoring BENTO's commitment to employee well-being and satisfaction. Working at BENTO means becoming part of a dynamic, supportive, and growth-oriented team dedicated to excellence in pan-Asian cuisine and customer service.

• Must be 16 or older
• commitment to continuous learning and growth
• able to remain calm and communicate effectively during stressful situations
• able to hear, see and speak
• maintain a clean and professional appearance
• able to stand or walk up to eight hours at a time
• able to lift a minimum of 50 lbs