Dishwasher at Legacy Place - No Experience!

Life Alive is a vibrant and health-focused restaurant dedicated to providing delicious, nutrient-dense meals that inspire wellness and vitality. Known for its commitment to quality ingredients and a welcoming atmosphere, Life Alive stands out as a leader in the health food industry. The company embraces a mission to support not only physical health but also mental and emotional well-being through its unique menu offerings and community-focused approach. Life Alive fosters an inclusive and supportive work culture where employees are encouraged to grow both personally and professionally while contributing to a positive dining experience for guests. Employees at Life Alive become part of a passionate team that values collaboration and a shared purpose of promoting healthy lifestyles. The Front of House Non-Service Team Member role at Life Alive is designed for individuals who possess strong communication skills and a deep enthusiasm for the restaurant's menu. This position plays a crucial part in ensuring seamless front-of-house operations by assisting teammates, maintaining cleanliness, and delivering exceptional guest service aligned with Life Alive's core values and mission. The role requires individuals who thrive in a fast-paced environment and who prioritize collaboration and guest satisfaction. Responsibilities include preparing recipes according to standard procedures, stocking and preparing stations for service, and communicating effectively with the back-of-house team and managers. Maintaining an organized and clean workspace, accommodating specific guest requests, and upholding high standards for ingredient quality and food preparation are essential aspects of this role. The goal is to achieve ticket times of six minutes or less, emphasizing efficiency without compromising quality. Life Alive offers a comprehensive benefits package for employees, including a 70 percent meal discount, complimentary or discounted yoga sessions, mental health support for full-time employees, and a 401(k) plan with vesting match. Additionally, qualified full-time employees receive health, dental, and vision insurance coverage. Transportation benefits are provided to support commuting needs, and continuous education and professional development opportunities are available, such as culinary training, superfood education, wellness lifestyle workshops, resume building, and community engagement initiatives. Employees also benefit from a flexible schedule that supports work-life balance, inclusion in a supportive community, and paid time off or vacation time for full-time staff after one year of employment. Life Alive values individuals who align with their mission and core values, have a willingness to learn, and demonstrate a strong work ethic. Candidates who exhibit these traits will find a rewarding and nurturing environment to grow within the company. Life Alive is an Equal Opportunity Employer and participates in the E-Verify employment verification program, ensuring compliance with federal employment laws. This opportunity is ideal for motivated individuals seeking a meaningful role in a dynamic health food restaurant dedicated to making a positive impact on its community and customers through exceptional service and quality food offerings.

• Ability to thrive in a fast-paced environment
• ability to reach and grasp overhead
• ability to lift and carry items weighing 50 plus lbs
• ability to stand on feet for 8 plus hours a day