Dish Washer - No Experience!

Copper Vine is a vibrant and dedicated restaurant committed to exceptional culinary experiences and outstanding customer service. As a respected establishment in the hospitality industry, Copper Vine places a strong emphasis on teamwork, cleanliness, and operational excellence to deliver high-quality dining experiences. The restaurant environment is fast-paced and dynamic, where every team member plays a crucial role in maintaining the high standards the brand is known for. This setting fosters growth, collaboration, and a shared commitment to exceeding guest expectations through both front-of-house and back-of-house excellence. The Dishwasher role at Copper Vine is fundamental to ensuring the smooth operation of the kitchen. Dishwashers are the backbone of the kitchen’s cleanliness, responsible for keeping all kitchen equipment, dishware, and cookware impeccably clean and sanitized. This position guarantees that the kitchen maintains the highest safety and hygiene standards critical to food preparation and service. The Dishwasher works closely with other kitchen staff to create an efficient and well-organized workspace, contributing directly to the overall success of the restaurant. At Copper Vine, dishwashers handle various essential tasks such as operating commercial dishwashing machines, maintaining clean and organized workstations, and managing waste disposal in compliance with health regulations. The role also requires physical stamina and attention to detail, ensuring the kitchen environment remains orderly and ready for continuous food preparation. Dishwashers assist with minor food preparation and inventory tasks, demonstrating a versatile approach in supporting the culinary team. This employment opportunity at Copper Vine is ideal for individuals who thrive in a fast-paced environment, have a strong work ethic, and take pride in maintaining cleanliness and safety standards behind the scenes. The role offers a hands-on experience in a reputable restaurant, helping staff develop skills valuable in the hospitality industry. Join Copper Vine to become part of a supportive team where reliability, teamwork, and dedication are highly valued, and where your contribution is essential to delivering exceptional dining experiences to every guest.

• Able to lift and carry up to 50 lbs multiple times per shift
• able to stand, bend, reach, and stoop for long periods in a hot, humid, and fast-paced kitchen environment
• comfortable working with cleaning chemicals and commercial dish machines