AeroCareers Job Posting: Des Moines,IA,USA Part-time Cook-$16 To $19 Per HOUR | Hiring at MAXBY HOSPITALITY INC. This is a Part Time role in Des Moines, IA, USA, IA. Salary: $16 - $19.

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Des Moines,IA,USA Part-time Cook-$16 To $19 Per HOUR | Hiring

Posted on October 24, 2025

Des Moines, IA, USA, IA Part Time $16 - $19

Your Next Step in Des Moines, IA, USA

Primary Details

  • Stable workload with modern tooling and processes.
  • Role in Des Moines, IA, USA: Cook - $16 To $19 Per HOUR
  • Compensation: $16-$19/Hour (approx. $20.9k/Year)
  • Location: Des Moines, IA, USA, IA
  • Urgency: Immediate consideration in Des Moines, IA, USA.
  • Benefits: Eligible team members receive standard benefits.
  • Core objectives involve your professional skills in a dynamic.
  • Hiring Organization: MAXBY HOSPITALITY INC
  • This Des Moines, IA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our MAXBY HOSPITALITY INC team in Des Moines, IA, USA, IA is growing.
  • Benefit from working in Des Moines, IA, USA, a key hub for the a dynamic industry.


Biaggi's Ristorante Italiano is a well-established casual Italian dining restaurant located in West Des Moines, Iowa. Known for its inviting and comfortable atmosphere, Biaggi's offers an extensive menu featuring house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. The restaurant emphasizes the use of the freshest ingredients available to prepare authentic Italian dishes crafted with care and passion in its scratch kitchens. Biaggi's has built a reputation for creating memorable dining experiences by blending traditional Italian culinary techniques with modern flavors and presentation. This dedication to quality and hospitality makes Biaggi's a preferred destination for locals and visitors alike who seek an enjoyable and relaxing meal in a warm environment. As part of its commitment to excellence, Biaggi's is currently looking to expand its culinary team by hiring experienced and passionate line cooks. This part-time position offers an hourly wage ranging from $16.00 to $19.00, dependent on experience, along with flexible scheduling and various employee benefits. The role is open availability, requiring candidates who can work weekends, evenings, and holidays consistently. The line cook position is essential to ensuring that all dishes meet the high standards Biaggi's is known for, from the preparation of fresh ingredients to the final presentation on the plate. A successful line cook at Biaggi's must be skilled in following recipes precisely, managing multiple tasks simultaneously, and maintaining a clean and organized workstation at all times. The ideal candidate for this position will be friendly, hardworking, punctual, and team-oriented, with a positive attitude that contributes to a collaborative kitchen environment. Responsibilities include preparing ingredients by washing, chopping, and cutting; operating kitchen equipment safely; cooking using various methods such as baking, grilling, steaming, and broiling; and meticulously presenting and garnishing dishes. Attention to food safety and sanitation standards is paramount, as well as executing opening and closing procedures effectively. The position also includes inventory management duties, ensuring that all ingredients are labeled, stored properly, and stocked appropriately to guarantee smooth kitchen operations. Biaggi's Ristorante Italiano values career advancement and offers employees opportunities for growth within the company. The benefits package includes meal discounts, eligibility for paid vacation, health insurance, and a 401K plan, making it an attractive opportunity for culinary professionals looking to develop their skills while working in a supportive and rewarding environment. Overall, this part-time line cook position at Biaggi's provides a chance to join a respected restaurant known for its culinary excellence and strong team culture, making it a great fit for individuals passionate about Italian cuisine and dedicated to delivering exceptional food experiences.
  • High school diploma or equivalent
  • Prior experience in food preparation in a scratch kitchen
  • Ability to follow recipes with accuracy
  • Ability to read and speak English
  • Ability to multitask and remain calm under pressure
  • Availability to work weekends, evenings and holidays
  • Physical ability to stand for long periods and lift up to 50 lbs