Customer Service/Cashier - Paid Time Off
Posted on October 24, 2025
This job opportunity is offered by a franchisee of Taco Bell, an independent business owner apart from Taco Bell Corporation and its affiliates. Franchisees operate their own businesses, setting unique wage and benefit programs, which may vary significantly from one franchise to another. Taco Bell is a well-known fast-food restaurant chain specializing in Mexican-inspired cuisine such as tacos, burritos, and quesadillas. The franchisee provides a dynamic work environment focused on delivering quick service, quality food, and excellent customer experiences. The position available is an entry-level role typically requiring one to three months of experience to develop necessary job skills. Employees in this position work under close supervision and engage in average-duration customer contact, ensuring they gain valuable practical knowledge in the fast-food industry.
The role involves operating the cash register and assisting with front-line food preparation procedures, making it critical for candidates to have strong interpersonal skills and a good understanding of fast food operations. The role also includes responsibilities such as wiping tables, maintaining cleanliness in the dining room and parking lot, and operating kitchen equipment when necessary. Employees in this position are expected to ensure customer satisfaction by providing quick and efficient service, following established safety rules, and maintaining product quality. They must be capable of working in a noisy and sometimes extreme temperature environment, often standing, walking, and lifting up to 50 pounds throughout their shift. This position requires a team-player attitude to maintain consistent customer satisfaction through quality, service, and cleanliness. Candidates should have the ability to follow both verbal and written instructions, handle money accurately, and remain calm under pressure, especially during busy working periods. The franchisee promotes a workplace culture where honesty, neatness, and good grooming are essential personal attributes. Employees must also demonstrate good manual dexterity and the ability to work rapidly and accurately during rush hours.
Overall, this job is ideal for someone looking to start or continue their career in the fast-food industry with the opportunity to develop important customer service and operational skills. Prospective employees should be prepared for a fast-paced work environment where teamwork, communication, and attention to detail are vital. While compensation and benefits are determined by the franchisee, this role offers a solid foundation for entry-level workers and the chance to build experience working with a nationally recognized fast-food brand in an independent franchise setting.
- Some high school courses preferred
- Must be clean, neat and well groomed
- Must have good interpersonal communication skills
- Must have good hearing
- Must be honest
- Must be able to follow verbal and written instructions and read recipes
- Must have basic knowledge of fast food operation and cash register procedures
- Must be able to pay attention to detail and remain calm under pressure
- Must be able to work as a team member with minimal disruption
- Must be able to stand, walk, lift up to 50 lbs and stoop for 90% of shift time
- Must have good manual dexterity
- Must be able to count money and give change correctly