Culinary Lead - Quick Hire!

CAVA is a dynamic and rapidly growing restaurant brand that specializes in crafting delicious Mediterranean-inspired meals. Rooted in a rich heritage that spans over four thousand years, CAVA is committed to making it deliciously simple for customers to eat well and feel good every day. The company emphasizes authenticity and the pursuit of excellence, fueled by core values such as generosity, curiosity, agility, positivity, and collective ambition. This vibrant establishment offers a welcoming culture where kindness and collaboration are paramount, ensuring that every team member contributes to the shared purpose of success. CAVA is not just any fast-casual restaurant; it is a place where tradition meets innovation, empowering employees to grow and thrive as part of a dedicated team. The Culinary Lead role at CAVA is a pivotal position within their kitchen operations. This hourly kitchen manager position involves leadership, hands-on management, and a dedication to upholding the highest food quality and safety standards. Culinary Leads at CAVA are responsible for guiding and inspiring the grill and prep teams along with Special Ops trainers, ensuring that every dish served meets the brand’s exceptional standards. Beyond their culinary expertise, these leaders play a crucial role in coaching and developing team members, fostering their skills and helping them grow within the company. This position requires strong organizational skills as Culinary Leads manage opening and closing procedures, assist with inventory and ordering, and ensure the kitchen runs smoothly throughout each shift. The role promotes continual learning with opportunities to develop leadership capabilities and cross-train across the restaurant to support rapid growth. Physical stamina and agility are essential, as the job demands standing for long periods, lifting up to 50 pounds, and working comfortably in various environmental conditions, including hot kitchens and near open flames. CAVA values team members who show passion, positivity, and a willingness to adapt in a fast-paced, ever-evolving workplace. Working at CAVA, Culinary Leads benefit from a comprehensive package that supports both their professional and personal wellbeing. Competitive pay, health benefits, 401k plans with company contributions, and paid leave options are just a few examples. Team members also enjoy perks such as free meals during every shift and the unique chance to be part of a vibrant, expanding company on the cutting edge of the fast-casual dining scene. CAVA’s commitment to equal opportunity means they celebrate diversity and welcome applicants from all backgrounds without discrimination. If you are a hardworking, detail-oriented individual with a passion for culinary arts and leadership, and if you want to be part of a brand that champions excellence and community, the Culinary Lead role at CAVA is an excellent opportunity. Here, you will build new skills, lead a dedicated team, and contribute to crafting meals that not only satisfy but inspire. Join CAVA and be part of a team making a meaningful impact in the restaurant industry, fueled by values that prioritize kindness, curiosity, and shared success.

• Must be able to bend and reach overhead often
• must possess dexterity to handle tongs, pots/pans, and other equipment
• must be comfortable working in temperatures ranging from hot to cold
• must be comfortable working near open flames
• may be required to work in tight spaces
• must maintain near constant communication with multiple people
• close vision, distance vision, and peripheral vision is required
• must be able to sit, squat and kneel occasionally
• must be able to work in a constant state of alertness and safe manner
• may be required to occasionally work in outdoor weather conditions