Crew Member - No Experience!

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain committed to cultivating a better world through serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Operating in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only significant restaurant company that owns and operates all its locations in North America and Europe. Known for its passion for providing an exceptional guest experience, Chipotle continues to be an innovator in the food industry, pioneering advances in digital services, technology, and sustainable business practices. The company is deeply invested in making its food more accessible to everyone and strives to maintain a vibrant, inclusive, and equitable workplace culture that celebrates diversity at all levels of the organization. At Chipotle, the role offered is an exciting opportunity designed for individuals who are enthusiastic about joining a dynamic team within an inspiring fast-casual dining environment. Chipotle is not your typical fast-food establishment; it prioritizes quality and care in every meal prepared by hand daily, forbidding the use of freezers, microwaves, or can openers. This role welcomes individuals ranging from those with no previous experience to those with a background in food service or hospitality. Training is comprehensive and hands-on, empowering team members to excel in various stations including grill, cashier, prep, salsa, and expo. This position is ideal for people who value exceptional customer service and want to contribute to creating a welcoming atmosphere where customers feel valued and appreciated. Moreover, Chipotle offers a career pathway with excellent prospects for growth. More than 80% of its managers have been promoted from within the crew ranks, exemplifying the company’s commitment to employee development and advancement. Employees receive top-tier training and support as they progress from crew positions into leadership roles. Alongside competitive compensation, Chipotle provides numerous benefits such as full tuition assistance for select degrees, medical, dental and vision insurance, paid time off, holiday closures, digital tips, and free food during shifts. These benefits reflect Chipotle’s commitment to fostering a positive and supportive workplace where employees can thrive both personally and professionally. The ideal candidate will bring a friendly and enthusiastic attitude, a passion for serving customers and helping fellow team members, and a strong desire to learn how to cook and succeed within Chipotle’s vibrant work environment. Applicants need to be at least 16 years old and able to communicate effectively in the primary language(s) used at the work location. Chipotle highly values diversity and inclusion and is an equal opportunity employer encouraging applications from all qualified candidates. Reasonable accommodations are available for qualified applicants with disabilities throughout the hiring process upon request. This position offers base pay ranging from $20.00 to $21.00 per hour, complemented by eligibility for digital tips and a comprehensive benefits package. Chipotle invites passionate, motivated individuals to apply and become part of a forward-thinking company dedicated to transforming the fast-food experience and making a positive social and environmental impact.

• Be at least 16 years old
• Ability to communicate in the primary language(s) of the work location
• Willingness to work full or part-time
• Ability to stand for extended periods
• Reliability and punctuality
• Passion for teamwork and customer service