Crew Member - 2818 - No Experience!

Boddie-Noell Enterprises, Inc. is a family-owned Christian-based company and stands as the largest franchisee of Hardee's restaurants in the United States. Known for its strong commitment to positively influencing the lives of its employees and communities, Boddie-Noell focuses on creating opportunities and fostering growth within its workforce. The company prides itself on maintaining high standards of service, quality, and integrity, operating under a vision that emphasizes professionalism, teamwork, and respect for all stakeholders. Employees at Boddie-Noell are part of a nurturing workplace culture that values long-term retention and provides robust support through employee assistance programs, scholarships, and corporate chaplain services. Joining Hardee's as a Restaurant Crew Member through Boddie-Noell Enterprises means becoming part of an energetic and welcoming team dedicated to delivering exceptional dining experiences. This role is more than just a job—it is a gateway to building lasting relationships, developing valuable career skills, and enjoying a fun, flexible work environment. Whether you have previous experience or are new to the food-service industry, Hardee's offers comprehensive paid training to set you up for success and opportunities for advancement within the company. The role involves engaging with guests warmly, preparing and ensuring the quality of food products, maintaining cleanliness and organization throughout the restaurant, and upholding company standards across all operations. Every team member is expected to demonstrate attentiveness, honesty, reliability, and a positive attitude, creating an inviting atmosphere that guests will remember. The Restaurant Crew Member position is ideal for individuals who enjoy working in a fast-paced, team-oriented environment and have a genuine passion for customer service. Key responsibilities include greeting guests with a smile, ensuring all orders meet Hardee's quality benchmarks, supporting the upkeep of the restaurant's cleanliness, and collaborating with colleagues to prepare for shifts effectively. Additionally, employees are expected to adhere strictly to health, safety, and security protocols to maintain a safe and compliant environment. Personal professionalism and a friendly demeanor are critical, alongside punctuality and a willingness to learn and grow within the business. Hardee's provides excellent benefits including weekly pay, flexible schedules designed to accommodate personal commitments, health insurance, and discounted meals during shifts. The company actively promotes from within, offering leadership tracks for dedicated employees. College scholarships reflect Hardee's commitment to supporting the educational aspirations of its team members. Beyond financial benefits, the work culture promotes a sense of family and team, which contributes to one of the highest retention rates in the industry. Additional support mechanisms like employee assistance funds and corporate chaplaincy services underscore Boddie-Noell's holistic approach to employee well-being. Veterans and individuals with military experience are enthusiastically encouraged to apply, aligning with the company's values of service and dedication. This role typically requires candidates to be at least 16 years old, able to fulfill physical demands such as lifting up to 60 pounds and standing for extended periods, and enthusiastic about serving others with a cheerful and positive attitude. Hardee's by Boddie-Noell Enterprises offers a dynamic and rewarding environment for those seeking a meaningful career in the food-service sector.

• Must be 16 years or older
• must meet physical demands required of the role including lifting up to 60 pounds and constant standing, walking, grasping, stopping, reaching
• must love working in a fast-paced, team-oriented environment
• must be consistent and reliable
• must have a cheerful and positive attitude
• must value teamwork
• must love serving and helping others