Core Team Member - $20.03 per HOUR

Sweetgreen is a dynamic plant-forward food company dedicated to cultivating healthier communities by connecting people to fresh, real food. With a strong commitment to sustainability and health-conscious dining, Sweetgreen is transforming fast food into an experience that prioritizes wellness, quality, and environmental responsibility. Founded on the mission to create a healthier planet, Sweetgreen offers a vibrant workplace where team members grow not only their careers but also contribute to a meaningful movement towards better food systems. The company values diversity and inclusion, ensuring equal opportunity for all employees regardless of gender, race, age, or any other protected status, fostering a supportive environment where everyone can thrive. Sweetgreen also participates in the federal E-Verify program to verify employment eligibility and is dedicated to providing reasonable accommodations for employees as permitted by law. The Sweetgreen Team Member role is an entry-level position focused on delivering exceptional hospitality while supporting smooth restaurant operations. Team Members are ambassadors of the Sweetgreen mission, responsible for creating memorable customer experiences by greeting guests warmly, sharing menu knowledge, and ensuring service excellence at every interaction. This role plays a critical part in food preparation, station organization, and maintaining cleanliness, contributing to the overall flow and quality of the operation. From chopping and prepping ingredients to assembling salads with attention to detail and accuracy, the Team Member's diligent work helps uphold the brand's standards for food quality and safety. Team Members engage in a diverse array of tasks including handling kitchen tools safely, managing inventory, supporting sanitation efforts, and communicating clearly with their colleagues to maintain a coordinated and efficient work environment. The position requires multitasking abilities, especially during peak hours, as well as a proactive attitude and passion for food quality and customer satisfaction. Sweetgreen encourages growth within the company, with top-performing employees having the opportunity to advance to leadership roles such as General Manager within approximately 36 months. This position typically requires a minimum commitment of 12 hours per week and offers competitive wages, with additional benefits like medical, dental, and vision insurance options for eligible part-time and full-time team members, paid vacation and wellness time, paid parental leave, 401k, and free healthy meals during shifts. Working at Sweetgreen means joining a movement dedicated to rewriting the future of fast food and fostering a community centered on health and environmental consciousness. The company supports the professional development of its employees and promotes a team-oriented atmosphere where collaboration and accountability are key. This role not only provides valuable experience in food service but also aligns with a greater purpose to impact the planet positively, making each day at Sweetgreen fulfilling and impactful.

• Must be available to work a minimum of 12 hours per week
• Ability to lift up to 25 lbs
• Ability to bend, reach, squat, and pull as required
• Manual dexterity to handle tools and operate systems
• Physical mobility to navigate stairs, doors, and equipment
• Capacity to perform repetitive motions including typing, chopping, and cleaning
• Physical endurance to maintain energy throughout shifts
• Coordination for multitasking and handling bulky items in tight spaces
• Must be 18 years of age or older
• Authorized to work in the United States
• Ability to stand and walk for extended periods