Core Team Member - $16.37 per HOUR

Sweetgreen is a fast-casual restaurant chain and plant-forward food company dedicated to building healthier communities by connecting people to real, nutritious food. Founded with a vision for a healthier tomorrow, Sweetgreen has grown rapidly by emphasizing sustainable, fresh ingredients and an environmentally responsible approach to fast food. The restaurant specializes in salads and bowls crafted with locally sourced, seasonal produce, appealing to health-conscious consumers who seek delicious, wholesome meals made quickly and conveniently. Sweetgreen operates numerous locations across the United States and is known for its commitment to quality, community engagement, and innovation in the food service industry. The company fosters an inclusive, supportive work environment where team members are empowered to grow their skills and careers in a mission-driven setting. This role as a Sweetgreen Team Member is essential to the operational success and customer experience of the restaurant. As a Team Member, you will be an ambassador of the Sweetgreen mission to promote healthier living through real food. Your responsibilities will include greeting customers with warmth and hospitality, sharing detailed menu knowledge, preparing food ingredients, assembling salads and bowls efficiently and accurately, and ensuring that all food safety and sanitation protocols are maintained rigorously. The position involves handling kitchen tools and equipment responsibly, maintaining a clean and organized workspace, and supporting inventory management by restocking and rotating supplies as needed. Working at Sweetgreen involves being part of a dynamic, fast-paced team where collaboration and communication are critical. Team Members must be adaptable, proactive, and able to manage multiple tasks simultaneously, especially during busy periods. The company values quick learners who are reliable and show passion for food quality, safety, and creating memorable guest experiences. Advancement opportunities are available for top performers, with potential to move up to the General Manager position within as little as 36 months. This is an excellent opportunity for individuals interested in hospitality, food service, and healthy living to grow both personally and professionally. Sweetgreen team members receive competitive wages with raises linked to skill development, alongside a comprehensive benefits package that supports physical and financial well-being. This includes medical, dental, and vision plans available for both part-time and full-time employees, paid vacation and wellness time, paid parental leave, a 401k plan, free healthy shift meals, access to company merchandise, and potential tips depending on role and location. Sweetgreen is committed to equal opportunity employment and fosters a welcoming, diverse workplace where all are encouraged to thrive.

• Must be available to work a minimum of 12 hours per week
• Must be 18 years of age or older
• Must be authorized to work in the United States
• Able to lift heavy boxes up to 25 lbs
• Capable of bending, reaching, squatting, pulling
• Manual dexterity to handle tools, type, and interact with POS systems
• Physical mobility including navigating stairs, doors, ramps, and elevators
• Ability to perform repetitive motions like chopping and cleaning
• Physical endurance for long shifts and peak periods
• Coordination and multitasking skills to handle bulky items safely