AeroCareers Job Posting: COOK - Syracuse, NY at Compass Group. This is a Full-Time role in Syracuse, NY, USA, NY. Salary: $18 - $18.

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COOK - Syracuse, NY

Posted on October 24, 2025

Syracuse, NY, USA, NY Full-Time $18 - $18
Eurest, a subsidiary of Compass Group, is a globally recognized leader in the foodservice industry, known for its commitment to exceptional service and operational excellence. Established with a mission to connect with people, inspire through food, create innovative solutions, and live up to their promise, Eurest serves some of the world’s most respected corporations, including many Fortune 500 companies. The company maintains a strong local presence while leveraging extensive global resources, enriching the communities it serves with high standards of quality and professionalism. Eurest prides itself on fostering an inclusive and diverse workplace, where every employee is valued and empowered to contribute to the company’s continued success. At Eurest, associates benefit from a wide range of career opportunities that promote growth, development, and a supportive working environment. We are currently seeking full-time Cook positions at Hellio Health at The Willows located at 847 James Street, Syracuse, NY 13203. This role is well-suited for experienced culinary professionals with at least two years of cooking experience who are passionate about delivering high-quality food and exceptional service. The full-time schedule offers varying days and hours, providing flexibility, and more specifics will be shared during the interview process. The pay rate for this position is $18.00 per hour, reflective of a competitive wage within the industry. As a Cook at Eurest, you will play a vital role in food preparation and service, ensuring compliance with all federal, state, and corporate standards. Your responsibilities will include following standardized recipes, preparing meals that meet strict portion control and temperature guidelines, and maintaining the presentation quality of all dishes served. The position demands a high level of attention to detail, commitment to food safety, and adherence to HACCP standards. You will also be responsible for maintaining cleanliness and organization within the kitchen, operating and caring for kitchen equipment safely, assisting with inventory control including ordering and receiving supplies, and participating in safety and training meetings. The role requires excellent teamwork, effective communication skills, and the ability to maintain professional relationships with supervisors, coworkers, and customers. Safety is a top priority at Eurest; all employees are expected to comply with company policies regarding personal protective equipment, proper handling of kitchen tools, and safe food handling techniques. This thorough approach not only ensures the safety of the kitchen environment but also guarantees that customers receive the highest quality meals. Eurest’s commitment extends beyond the workplace, offering employees a comprehensive benefits package designed to support well-being and work-life balance. Benefits include medical, dental, vision, life insurance, disability coverage, commuter benefits, employee assistance programs, flexible spending accounts, and various voluntary benefits such as critical illness, accident, and hospital indemnity insurance. Additional perks include associate shopping programs, health and wellness programs, identity theft protection, pet insurance, and more. Candidates applying for this role should be prepared to engage fully in the essential functions of the job, with or without accommodations. Eurest prides itself on maintaining a drug-free workplace and adheres to equal employment opportunity principles, affirming its dedication to fair and inclusive hiring practices. The application process is ongoing until all positions are filled, encouraging all qualified candidates to apply and become part of a company that values diversity, integrity, and professional growth.
  • At least 2 years of cooking experience
  • Ability to perform essential job functions
  • Knowledge of food safety standards
  • Ability to follow company policies and procedures
  • Ability to work flexible hours
  • Capability to maintain a safe and clean work environment
  • Willingness to attend safety meetings and trainings
  • Legal authorization to work in the United States