Cook Supervisor - $21 per HOUR

Apple Rehab Farmington Valley is a well-respected skilled nursing and rehabilitation center located on Farmington Avenue in Plainville, Connecticut. With a capacity of 130 beds, this facility is strategically positioned to provide convenient access to residents from the surrounding New Britain, Hartford, and Waterbury areas through I-84. Known for its strong community ties and internal culture of care, Apple Rehab Farmington Valley fosters a family-like atmosphere that emphasizes compassionate, high-quality care for its residents. As a family-owned and operated company, Apple Rehab places a unique focus on treating both residents and staff like family, with senior management offices based locally in Avon, CT. This local leadership presence guarantees ongoing support, collaboration, and responsiveness to the needs of the community it serves. Joining Apple Rehab Farmington Valley means becoming part of a dedicated team that prioritizes professional growth and compassionate service. The Cook Supervisor role offers a valuable opportunity for those passionate about culinary arts and team leadership within a healthcare setting. This position is offered on a part-time and per diem basis, starting at $21 per hour, appealing to individuals looking for flexible scheduling combined with meaningful work. The Cook Supervisor plays a crucial role in ensuring the dietary department meets the high standards required in a skilled nursing and rehabilitation environment. Responsibilities include supervising and coordinating dietary personnel to uphold established policies and procedures, preparing meals that meet residents' dietary needs, and facilitating production planning and purchasing. The role demands proficiency in kitchen operations and leadership skills to maintain an efficient, compliant, and warm dining experience for residents. Additionally, the Cook Supervisor is involved in inventory management and collaborating with the Dietary Manager to organize special events, ensuring the dietary services contribute positively to the overall resident experience. Apple Rehab's commitment to excellence extends beyond just resident care; it encompasses nurturing a supportive work environment that offers career development opportunities along with comprehensive benefits for eligible employees. This position is well suited for candidates with a ServSafe Manager certification who bring attention to detail, flexibility, and the ability to handle multiple tasks while maintaining a positive and patient demeanor. Experience in a hospital or long-term care setting is preferred, highlighting the importance of understanding the unique challenges and needs that come with culinary roles in healthcare facilities. This welcoming workplace invites individuals who value teamwork and cooperation, as the Cook Supervisor must work harmoniously with staff, residents, and family members, exhibiting professionalism and empathy at all times. With a strong emphasis on supportive management and employee well-being, Apple Rehab Farmington Valley provides an ideal environment for culinary leaders dedicated to making a difference in the lives of seniors and their families. The benefits program, which includes paid time off, health insurance, and retirement plans among others, further reflects Apple Rehab's commitment to its team members’ growth and security. If you are seeking a meaningful, rewarding position where your skills in food service and team leadership can flourish in a community-focused setting, Apple Rehab Farmington Valley welcomes your application. Join a compassionate team dedicated to enriching the lives of residents through exceptional care and professional culinary services.

• High school diploma or equivalent
• Must hold ServSafe Manager certification
• Previous experience in a hospital or long term care facility preferred
• Ability to unload and stock groceries on shelves of various heights
• Ability to lift items up to 50 lbs
• Ability to read, write and understand English
• Ability to perform simple math calculations, measure and record data
• Ability to supervise and instruct others
• Ability to remain calm in stressful situations
• Ability to communicate professionally with residents, staff and family members