Cook - Richmond, VA

Aramark is a global leader in food service, facilities, and uniform services, proudly serving millions of guests daily across 15 countries. They are recognized for their commitment to service, sustainability, and customer satisfaction, establishing themselves as a premier provider within their industry. The company operates diverse divisions, including LifeWorks, which specializes in business dining, offering customized on-site restaurant services tailored to meet the unique needs of corporate clients. This division emphasizes inspirational service culture, aiming to transform dining from a routine transaction into a memorable experience. Aramark is deeply rooted in values of inclusion, equal opportunity employment, and environmental responsibility, fostering a work environment where every employee can thrive and grow. The Cook position at Aramark presents an exciting opportunity for individuals passionate about culinary arts and food preparation. This role involves much more than just cooking; it allows team members to experiment with various cuisines, flavors, and cooking styles, promoting creativity and skill development. Working at Aramark means being immersed in a professional kitchen environment equipped with top-tier equipment and fresh ingredients, which together enable the creation of high-quality dishes that delight customers. The role includes cooking and preparing food in accordance with standardized recipes and production guidelines, ensuring consistency and safety in all food handling processes. At Aramark, safety is a priority, and strict adherence to food safety policies and sanitation procedures is enforced to protect both employees and guests. This role also demands excellent customer service skills, as cooks will interact with guests and clients, contributing to a positive dining experience. Employee benefits include a favorable work schedule, typically Monday through Friday with limited late nights or weekends, making it attractive for those seeking work-life balance. Full-time employees enjoy paid time off, vacation, and holiday pay alongside comprehensive benefits such as medical, vision, and dental insurance. There is also support for continuous education, with frontline education assistance available to help employees develop their careers. Aramark encourages skill development and adaptation within the workplace, understanding that duties may evolve based on location-specific needs and client requirements. The company’s mission is to inspire life at work by delivering personalized service and fostering a supportive, engaging work culture. Joining Aramark as a cook offers a meaningful career path where culinary passion meets professional growth, all within a company that values its employees and their contributions to its success.

• Experience as a cook or in a related role
• knowledge of basic food preparation and cooking methods
• must obtain food safety certification
• ability to perform physical tasks such as lifting, bending, pushing, pulling, and extended walking or standing
• ability to wear uniforms and personal protective equipment
• basic math skills
• good communication skills