Cook - PRN - Arden Courts Yardley

Arden Courts is a reputable senior living community dedicated to providing exceptional care and a supportive environment for our residents. We specialize in memory care services tailored to individuals with Alzheimer's disease and other dementias, ensuring they receive compassionate and professional assistance every day. Our team is committed to maintaining a high standard of quality, safety, and comfort, promoting a warm atmosphere where residents can feel at home and thrive. Arden Courts values diversity, inclusivity, and equal opportunity employment, and we strive to create a workplace that embraces these principles.\n\nWe are currently seeking a skilled Cook to join our Culinary Services team. As a Cook at Arden Courts, you will play a critical role in preparing appetizing and nutritious meals that meet the dietary needs and preferences of our residents. The ideal candidate will assist the Culinary Services Coordinator in managing daily food service operations, ensuring the highest level of cleanliness, safety, and food quality. This position demands tact, sensitivity, and professionalism to handle the unique needs of elderly residents, including those with dementia. Our Cook helps foster an environment of industry-leading service delivery by maintaining a safe kitchen environment and following state and local food safety regulations. With previous experience in food preparation and preferably knowledge of working with elderly populations, this role offers a rewarding opportunity to contribute meaningfully to the well-being of our community members. As part of our team, you will receive amazing benefits including daily access to pay via ZayZoon, uniforms, employee discounts, employee appreciation events, employee assistance programs, holiday worked premium pay, and more. Arden Courts is an equal opportunity employer and welcomes applicants from all backgrounds in compliance with the Americans with Disabilities Act Amendment Act (ADAAA).

• high School diploma or equivalent
• previous experience in food preparation
• knowledge and experience working with elderly
• food service sanitation certificate according to state or local requirements
• ability to stand, walk, bend, and squat for prolonged periods
• ability to lift, push, and pull up to 50 pounds
• basic reading and writing skills
• ability to speak English in an understandable manner