Cook - BSWH College Station - Quick Hire!

Aramark is a global leader in food services, facilities management, and uniform services, operating in 15 countries around the world. Known for its commitment to quality and service excellence, Aramark proudly serves millions of guests every day. The company places a strong emphasis on fostering a work environment where employees are empowered to grow professionally, develop their talents, and fuel their passions. Rooted in service and united by a common purpose, Aramark strives to make a positive impact not only for its employees but also for its clients, communities, and the planet. Equal employment opportunity is a priority at Aramark, ensuring a workplace free of discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, veteran status, and other protected characteristics. This Cook position is a vital part of the Aramark culinary team, designed for individuals who are passionate about cooking and eager to bring recipes to life with creativity and precision. As a Cook, you will be at the forefront of food preparation, working with fresh ingredients and top-of-the-line equipment to craft meals that meet established production guidelines and recipes. The role offers a dynamic experience beyond routine cooking tasks, encouraging experimentation with diverse cuisines, flavors, and cooking techniques to create delicious and visually appealing dishes. Working at Aramark means adhering to strict safety and health standards, ensuring the well-being of both employees and customers through proper food handling and sanitation practices. You will be expected to maintain an organized and clean workstation, safely use kitchen utensils and equipment, and follow food safety policies rigorously. In addition to cooking various meats, vegetables, and other foods using methods such as baking, roasting, broiling, and steaming, you will also be responsible for garnishing and portioning food according to guidelines, storing ingredients properly, and keeping your work area sanitary. The role also emphasizes teamwork and excellent customer service, fostering a positive atmosphere for guests, clients, coworkers, and supervisors alike. As customer satisfaction is paramount, maintaining a professional and courteous demeanor is essential. This position may involve physical tasks such as lifting, bending, pushing, pulling, extended walking, and standing, and may require the use of personal protective equipment (PPE) or uniforms as necessary. This opportunity is perfect for those who thrive in a fast-paced kitchen environment, enjoy working with food, and aim to develop new skills while making a meaningful contribution to the dining experiences Aramark provides.

• Experience as a cook or in a related role
• Knowledge of food preparation principles and cooking methods
• Ability to acquire food safety certification
• Basic math skills
• Effective communication skills
• Ability to perform physical tasks including lifting, bending, pushing, pulling, and standing for extended periods
• Willingness to wear uniforms and personal protective equipment when required