Cook - $24 per HOUR

The Delaney At The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. With a focus on respecting and celebrating the wisdom and experiences of seniors, The Delaney offers a warm and inviting environment where residents are treated like family. The community is known for its commitment to delivering superior services that cater to the physical, emotional, and social well-being of its residents. By investing in its employees, The Delaney At The Vale ensures a supportive workplace culture that fosters growth, engagement, and a sense of purpose among its team members. This approach not only enhances the lives of seniors but also empowers staff to thrive and build meaningful careers within the senior living industry. The Delaney At The Vale is currently seeking a skilled and hospitality-focused Cook to join the Community Culinary Services Department. This full-time position is pivotal in delivering exceptional dining experiences by overseeing hands-on food preparation and production. The Cook will be responsible for maintaining high standards of quality, cleanliness, and presentation in all culinary operations. This role requires a passion for culinary excellence combined with a commitment to supporting the health and dietary needs of senior residents. Operating on a schedule from 11:00 AM to close on Sunday, Monday, Wednesday, Thursday, and Friday, the position offers a competitive starting wage of $24 per hour. As a Cook at The Delaney, you will play a vital role in creating nourishing and enjoyable meals that contribute to the overall wellness of the community. Your expertise will be essential in ensuring menu items comply with nutritional and dietary regulations while maintaining the highest levels of taste and visual appeal. Beyond food production, you will engage with residents to gather feedback and continuously improve dining services, fostering a welcoming atmosphere that reflects the company’s core values of care and respect. The role goes beyond cooking – it is about being part of a dedicated team that helps shape unforgettable experiences for seniors every day. The Delaney At The Vale also offers numerous employee benefits, including a 401k plan with employer match, health, dental, vision, and life insurance, paid time off, daily pay, and on-site gym access, underscoring its commitment to the well-being of its workforce.

• High school diploma
• Culinary degree preferred
• Minimum of one year restaurant or senior living or equivalent cooking experience