Cook - $22 to $27 per HOUR

The Crestmoor at Green Hills is a distinguished senior living community offering Independent Living, Assisted Living, and specialized Memory Care services. Nestled in a welcoming environment, Crestmoor provides residents with a high-quality lifestyle supported by compassionate, professional staff dedicated to enhancing the lives of seniors. With a focus on personalized care and vibrant community engagement, Crestmoor ensures every resident experiences comfort, safety, and the dignity they deserve. Committed to excellence, the community emphasizes health, wellness, and active living through various programs and amenities tailored to meet the unique needs of each resident. The Cook role at Crestmoor at Green Hills is an essential position responsible for preparing nutritious and visually appealing meals that contribute to the overall well-being and satisfaction of the senior residents. This role calls for a passionate culinary professional who thrives in a team environment and is dedicated to maintaining the highest standards of food quality, safety, and sanitation. Working with fresh, canned, dry, and frozen ingredients, the cook will prepare a variety of dishes, including soups, meats, gravies, vegetables, desserts, salads, and baked goods, while adhering to dietary restrictions and special nutritional requirements. This position offers a competitive hourly pay rate ranging from $22 to $27 and requires availability during weekends and holidays, reflecting the community’s commitment to providing continuous exceptional care. In addition to the rewarding nature of enhancing residents’ dining experiences, the role offers a comprehensive benefits package including 401K with a 4 percent safe harbor match, holiday pay including a floating holiday, generous paid time off that rolls over year after year, and healthcare options among others. As a Cook at Crestmoor at Green Hills, you will be entrusted with key responsibilities such as monitoring food quality for taste and temperature, maintaining a sanitized and orderly kitchen, managing stock levels with supervisor approval, and supporting new kitchen staff through training and orientation. Members of this team also actively participate in the community’s emergency response efforts, underscoring the critical role of safety and preparedness. Beyond culinary skills, the position demands dedication to maintaining a professional appearance, personal hygiene, and effective communication, ensuring the kitchen remains a place of excellence and respect. This role provides an opportunity not only to pursue a culinary career in a heartening environment but also to make a meaningful difference in the lives of seniors by crafting meals that promote health and happiness. If you possess a high school diploma or GED, are willing to obtain accredited food handler certification within 60 days, and bring six months to one year of cook experience, Crestmoor at Green Hills invites you to join their team. The community’s culture embraces diversity and equal opportunity for all applicants, fostering an inclusive workplace where every individual’s contribution is valued.

• High school diploma or GED
• Accredited food handler certification within 60 days as per state guidelines
• 6 months to 1 year of proven experience as a cook
• Experience with cutting tools cookware and bakeware
• Knowledge of various cooking procedures and methods grilling baking boiling etc
• Ability to follow all sanitation procedures
• Team player with effective oral and written communication skills
• Excellent physical condition and stamina