Cook - $21 to $24 per HOUR

Wingstop is a dynamic and rapidly growing restaurant franchise renowned for its delicious chicken wings and exceptional customer service. As an independently owned and operated franchisee, Wingstop - FWS prides itself on creating a welcoming atmosphere where quality food and guest satisfaction are paramount. The company embodies a strong culture centered on integrity, honesty, and high standards in food preparation and service, ensuring a consistent and enjoyable dining experience for every customer who walks through the door. Wingstop offers exciting opportunities for individuals passionate about the culinary arts and customer service to join their team in a meaningful and rewarding role. The role of a Cook at Wingstop is both vital and multifaceted, focusing on preparing top-quality food that delights guests and adheres strictly to company guidelines. This position demands a diligent adherence to food safety and sanitation procedures, ensuring not only the taste but also the safety of every meal served. A key component of this role involves multitasking in a high-volume, fast-paced kitchen environment while maintaining a calm and efficient demeanor. Cooks are responsible for following detailed cooking and saucing instructions, managing cooking times to avoid food waste, and promptly filling orders with accuracy and attention to detail. Cooks at Wingstop must demonstrate a guest service mentality, always striving to serve the highest level of food quality and customer service. They play a critical role in maintaining cleanliness and safety standards throughout their shifts and collaborate closely with their team, including managers and other kitchen staff, to uphold the overall operational excellence of the restaurant. This role also involves training new team members and actively contributing to a positive and cooperative work environment. Employment for this position is typically full-time and requires flexibility to work various shifts that include mornings, evenings, weekends, late nights, and holidays. The pay range for this role is competitive, between $21.00 and $23.50 per hour, reflecting the importance of the cook's contributions to the Wingstop team. Successful candidates will hold a Food Handler Certification and maintain consistent attendance and punctuality. This opportunity is ideal for those who enjoy working collaboratively in a bustling restaurant setting, value food safety and customer satisfaction, and are committed to maintaining the high standards set by Wingstop. The company offers comprehensive benefits to eligible employees, including medical, dental, and vision insurance, life insurance, a 401k with matching contributions, and paid time off, supporting both the professional and personal well-being of its team members. By joining Wingstop, cooks become part of a vibrant team dedicated to culinary excellence and outstanding guest experiences.

• Ability to learn quickly
• ability to understand and carry out oral and written instructions and request clarification when needed
• strong interpersonal skills
• ability to work as part of a team
• ability to build relationships
• cook and restaurant experience a plus
• ability to lift and carry push or pull heavy objects up to 50 pounds with or without reasonable accommodation
• ability to stand for long periods of time and work in a fast-paced environment