Cook - $20 to $23 per HOUR

Gordon College, located in Wenham, Massachusetts, is a prestigious liberal arts institution committed to providing an exceptional educational experience. The college is dedicated to fostering a nurturing and inclusive community where students can thrive academically, socially, and personally. Known for its commitment to excellence, Gordon College also prides itself on delivering high-quality dining services to support its vibrant campus life. The Dining Services team at Gordon College plays a vital role in creating a welcoming and enjoyable atmosphere for students, faculty, and staff by offering fresh, delicious, and diverse meal options throughout the academic year. We are currently seeking talented cooks and culinarians to join our AMAZING Dining Services Team. This role represents an excellent opportunity for individuals passionate about culinary arts and hospitality who seek stable working hours within a dynamic, fast-paced kitchen environment. At Gordon College, we provide room for professional growth and encourage continuous learning. We welcome applicants who have recently graduated from culinary or hospitality schools, as well as those with experience in food service sectors such as hospitals, schools, or colleges. Even if you are new to the culinary field but bring strong foundational skills and a positive, team-oriented attitude, you may be a great fit for this role. The Cook/Culinarian position involves working in a busy commercial kitchen and café operations setting, where you will prepare and present delicious meals following menus crafted by our Executive Chef. Attention to detail and the ability to create impressive meal presentations are essential. You will be responsible for inventory management, portioning ingredients accurately, and assisting with various kitchen duties, including preparation, dishwashing, and maintaining dry stock and perishable food inventories. Sanitation and food safety standards are strictly observed, ensuring a clean and safe working environment. This position offers a salary ranging from $20 to $23 per hour based on experience, reflecting our commitment to recognizing your skills and dedication. The role suits both full-time and part-time team members and provides an empowering environment where every contribution matters. The company culture embodies a family-driven approach, emphasizing restaurant-inspired hospitality and a positive workplace that supports teamwork, respect, and shared success. We also uphold the highest standards of safety and professionalism by requiring background checks and drug screenings as part of the onboarding process. At Gordon College, being part of the Dining Services team means more than just preparing food; it means delivering an exceptional dining experience that enhances campus life. If you are ready to roll up your sleeves, bring your smile, and join a passionate team focused on culinary excellence and hospitality, we encourage you to apply. This position is ideal for those eager to develop their culinary career while contributing to a dynamic community. Additionally, employees have access to benefits such as daily pay options, which provide financial flexibility and immediate earning access through Dailypay.com. Join us and become part of a team that values creativity, quality, and an unwavering commitment to serving others with excellence.

• High school diploma or equivalent
• background checks and drug screening
• willingness to work in fast-paced kitchen environment
• ability to perform physical tasks required in kitchen
• ability to apply basic math for inventory and portioning
• hospitality-driven mindset
• availability for full or part-time shifts