Cook - $20 per HOUR

First Watch is the leading Daytime Dining concept in the United States, specializing in serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Founded on the "Follow the Sun" culinary philosophy, First Watch offers a chef-driven menu that rotates five times a year to feature the highest-quality flavors at their peak. This commitment to quality ensures that each dish is prepared with elevated executions of classic favorites, innovative fresh juices like the Kale Tonic, and signature menu items such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the famous Million Dollar Bacon. The company operates more than 600 restaurants across 31 states, making it a prominent presence in the casual dining industry. First Watch is distinguished not only by its menu and dining experience but also by its strong commitment to community involvement and employee well-being. The company proudly donates a portion of every kid's meal served to organizations and causes that positively impact communities, having raised more than $1.7 million to date. First Watch is known for its inclusive and supportive culture, reflected in its recognition as America’s #1 Most Loved Workplace® by Newsweek and the Best Practice Institute in 2022, 2023, and again in 2024. It has also received numerous awards for quality dining, including being voted 2025’s #1 Best Breakfast by Newsweek’s Readers’ Choice Awards. The company’s "YOU FIRST" philosophy is the foundation of its employee-focused culture. This approach prioritizes employee happiness, empowerment, and independence in decision-making to deliver an exceptional dining experience. Employees never have night shifts, and the fully chef-curated menu allows team members to take pride in their work without the stress of overnight hours. The company values teamwork, respect for quality food, and the personal touches each employee brings to their roles. This supportive environment encourages growth and skill development tailored to individual comfort levels and talents. The Back-of-the-House team at First Watch plays a crucial role in upholding the company's standards for quality and customer satisfaction. Back-of-the-House team members, including cooks, are trained in specific stations based on their experience and innate skills, allowing for gradual mastery without pressure to perform advanced techniques unless desired. Cooks are responsible for delivering high-quality, safe food in a fast-paced environment, adhering strictly to award-winning recipes created by First Watch’s acclaimed chefs, and using only the freshest ingredients. Working at First Watch means joining a team that communicates effectively and believes in the power of collaboration. Employees maintain clean, sanitized, and organized stations to ensure food safety and operational excellence. The company fosters a respectful and nurturing work atmosphere where employees are treated as valuable contributors, aligning with the company’s commitment to put people first. This employment opportunity is ideal for individuals aged 18 or older who are passionate about food quality and ready to contribute to a well-regarded day dining brand with a strong community spirit and excellent workplace culture. Overall, First Watch offers a fulfilling role within a respected and rapidly growing national restaurant group dedicated to daytime dining. With comprehensive benefits and a positive, employee-first culture, it provides a unique and rewarding environment for those looking to develop their careers in the food service industry or seeking a friendly, community-oriented workplace.

• Must be at least 18 years of age
• ability to follow detailed cooking instructions and recipes
• willingness to work in a fast-paced kitchen environment
• availability to work flexible hours including weekends
• physical capability to stand for extended periods
• commitment to maintaining cleanliness and food safety
• legal authorization to work in the United States