Cook 1 - Entry Level ($19.00/hour) - $19 per HOUR

KPMG Lakehouse, located in the vibrant Lake Nona community, is a recently built and state-of-the-art hospitality establishment that offers a world-class experience combining luxury accommodations, expansive meeting spaces, and diverse culinary venues. Boasting 800 single king bed sleeping rooms, the property is designed to cater to the needs of modern travelers and business professionals alike. With over 100,000 square feet of multipurpose meeting space, KPMG Lakehouse is an ideal destination for conferences, corporate events, and social gatherings. The property features four unique food and beverage venues, including a grand 500-plus seat establishment that serves three meals a day and showcases eight diverse culinary experiences, making it a premier dining destination. At KPMG Lakehouse, the culinary team plays a crucial role in delivering exceptional dining experiences to guests. The team is committed to creativity, collaboration, and excellence, fostering an environment where every member can thrive and develop their skills. The various dining venues provide a unique platform for culinary professionals to explore different cuisines, innovate dishes, and work together in an energetic and supportive setting. The Cook I position at KPMG Lakehouse represents an entry-level opportunity for enthusiastic individuals eager to start their culinary careers. This role primarily focuses on food production, requiring basic culinary skills and a positive work ethic. It is an excellent stepping stone for motivated candidates aspiring to grow within the culinary field, gaining hands-on experience in a high-volume, professional kitchen environment. Colleagues in this role will be part of a dynamic team that values continuous learning and strives for high standards in food quality and service. Working at KPMG Lakehouse also means joining a company that values its employees and offers competitive benefits. Hyatt, the parent company overseeing the culinary operations, is known for fostering a workplace culture that demands exceptional performance but also rewards its colleagues generously. The benefits package reflects a commitment to employee well-being and includes industry-leading health, dental, vision, and life insurance plans. Full-time employees benefit from a generous paid time off policy to support work-life balance. Additionally, the company offers a competitive 401K retirement savings plan with a match after one year of service, helping employees plan for their financial futures. For those who love to travel, Hyatt also provides 12 complimentary room nights annually at Hyatt properties worldwide, providing opportunities to relax and experience the hospitality brand globally. In summary, KPMG Lakehouse offers an exciting career opportunity for a Cook I professional to join a cutting-edge hospitality venue with outstanding amenities and a supportive culinary team. Candidates will gain valuable experience while working in a fast-paced environment that encourages creativity and collaboration. With competitive benefits and a focus on professional growth, this role is perfect for culinary enthusiasts ready to begin a rewarding career in the hospitality industry.

• High school diploma or equivalent
• Basic culinary skills
• Ability to follow instructions and work as part of a team
• Willingness to work flexible hours including weekends and holidays
• Ability to stand for extended periods
• Good communication skills
• Commitment to maintaining a clean and safe work environment