CASHIER/FOOD SERVICE WORKER (PART TIME) - Retirement Plan

Compass Group, a global leader in food service management, is inviting applications for part-time Cashier/Food Service Worker positions at its CSU San Bernardino Admin location. Established as a pioneer in providing tailored dining solutions in educational environments, Compass Group is committed to fostering a welcoming and inclusive work culture. The CSU San Bernardino Admin site is situated at 5500 University Parkway, San Bernardino, CA 92407. This role primarily serves students, faculty, and staff by delivering efficient and friendly food service operations during various hours, with a part-time schedule that offers open availability to accommodate the institution's dynamic needs. The Cashier/Food Service Worker role is essential in supporting daily food service activities, involving operation of the Point of Sale (POS) system, food preparation assistance, and maintaining cleanliness in coffee and cashier stations. The position is suited for candidates who are eager to learn and contribute to a vibrant campus community. This entry-level role does not require previous experience as comprehensive training is provided to ensure every team member is equipped with the skills necessary for success. With a competitive hourly wage ranging from $16.50 to $18.00, the position attracts individuals who value a supportive environment and desire personal growth within the food service industry. The job entails collaborative work with chefs and catering services to prepare various foods including meats, vegetables, baked goods, and desserts, as well as contributing to catering orders. The Cashier/Food Service Worker is responsible for delivering excellent customer service across all retail areas, managing monetary transactions effectively, and handling inventory duties such as restocking and recording supplies and food products. Attention to food safety through monitoring and documenting temperatures of food items is a crucial part of the daily routine. The role also demands conscientious upkeep of pantry and refrigerator stock, following the first in, first out rule to ensure food quality and safety. Compass Group emphasizes a workplace culture that values diversity and inclusion, ensuring fair treatment of all applicants and employees regardless of race, gender identity, disability, or other protected statuses. The company actively promotes equity and offers reasonable accommodations where necessary. Employees in this role become part of a larger mission to enhance campus life and contribute positively to the community through reliable and courteous food service. Furthermore, employees enjoy various benefits that support their well-being both at work and outside. These include opportunities for professional development, retirement plans, health and wellness programs, discount and shopping perks, and voluntary benefits such as critical illness insurance and legal services. Full-time employees additionally have access to medical, dental, vision, life, and disability insurance along with commuter benefits and flexible spending accounts. The company recognizes the fluctuating nature of academic schedules and manages work periods accordingly, with the possibility of temporary layoffs during breaks. However, depending on business needs, work may be required year-round, including shifts at different locations during breaks. This position is ideal for individuals seeking a meaningful and rewarding part-time opportunity in a respected food service organization, with the added value of being part of a diverse and supportive team. Successful candidates will find an environment that encourages learning, growth, and making a tangible impact on the campus community.

• High school diploma or equivalent preferred
• availability to work part-time with flexible hours
• ability to stand for extended periods
• ability to perform physical tasks like lifting and carrying
• excellent customer service skills
• basic understanding of food safety principles
• willingness to adhere to health and safety regulations
• ability to follow instructions and work efficiently in a fast-paced environment