Busser/Runner - weekly pay

Red Lobster is a well-established family-owned seafood restaurant company that has been delighting guests for over fifty years. The brand originated from a singular vision to connect people with the flavors of seafood and the coastal dining experience. Over the decades, Red Lobster has evolved into a nationwide chain with more than 500 locations, each serving as an extension of the original passion for exceptional food and outstanding hospitality. The company prides itself on creating memorable dining experiences where guests feel a sense of community and connection. Red Lobster is committed to being more than just a place to eat or work; it actively contributes to the communities it serves and fosters a welcoming environment where employees and guests alike become part of the family. The role available is for a Busser/Runner, an essential position within the restaurant team that directly impacts the overall guest experience. Working as a Busser/Runner at Red Lobster entails multiple responsibilities focused on maintaining a pleasant and efficient dining environment. This position is hourly, offering competitive wages starting from USD 14.81 up to USD 25.00 per hour, reflecting the value the company places on this role. Employees enjoy weekly pay and flexible scheduling options, making it ideal for individuals looking for adaptable work hours alongside steady income. The Busser/Runner is the friendly face that guests first encounter as they enter the restaurant. Responsibilities include setting up the station for each shift, ensuring tables are equipped with silverware and condiments, and maintaining drink refills to enhance guests’ dining experience. This role also involves pre-bussing tables—that is, clearing used items before guests leave—running hot dishes directly to guests promptly and safely, and supporting servers as needed to ensure smooth operations throughout the dining room. Maintaining food safety standards and cleanliness throughout the shift is also crucial, as is clearing and resetting tables quickly to prepare for the next guests. Physical demands are an important aspect of the job. Candidates must be prepared to bend, reach, stoop, and safely lift up to 30 pounds. The role requires being on one’s feet and moving throughout the restaurant for 8 to 12 hours during a shift. Aside from physical readiness, successful Bussers/Runners at Red Lobster are team players with strong attention to detail, capable of multitasking efficiently in a dynamic environment. Red Lobster also emphasizes career growth and development, providing training opportunities and a clear pathway for advancement within the company. Employees benefit from a comprehensive package that includes options for medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement plan with company matching after one year of service. Additionally, staff enjoy discounted shift meals and a 25% discount when dining as guests. The company values loyalty by providing anniversary pay to eligible employees, reinforcing a supportive and rewarding work culture. Overall, the Busser/Runner position at Red Lobster offers a chance to be part of a reputable brand known for quality seafood, community involvement, and a supportive workplace. It is an ideal opportunity for individuals seeking meaningful employment with competitive pay, benefits, and future growth prospects within the hospitality industry. Red Lobster proudly promotes inclusivity and equal employment opportunities, welcoming applicants from all backgrounds to join their team and contribute to their ongoing success.

• Must meet minimum age requirement and authorized to work in the country you are applying
• ability to bend, reach, stoop and lift up to 30 pounds safely
• ability to move about the restaurant and remain standing for an 8-12 hour shift
• team player with attention to detail and ability to multi-task