Busser - flexible schedules

Olive Garden is a renowned casual dining restaurant chain known for its commitment to providing guests with authentic Italian cuisine in a warm and friendly atmosphere. As part of Darden Restaurants, Olive Garden takes pride in fostering a work culture that values its team members as family, emphasizing inclusivity, respect, and professional growth. The company is recognized for its high standards in both food quality and guest service, making it a leader in the hospitality industry. Olive Garden offers flexible schedules, competitive hourly wages starting at $16.50 plus tips, and a variety of benefits designed to support employees in balancing their work and personal lives. Joining Olive Garden as a Busser means becoming part of a dedicated team that plays a crucial role in enhancing the dining experience. Busser positions are hourly roles that focus on maintaining cleanliness and order throughout the restaurant to create an inviting environment for guests. This role involves supporting servers and restaurant staff by promptly clearing and resetting tables, ensuring that the dining areas are spotless and sanitized according to the highest safety standards. Olive Garden prioritizes the health and safety of its team members and guests by implementing rigorous sanitation protocols and wellness practices. The position not only requires attention to detail but also offers the opportunity for ongoing training and career advancements, making it an excellent entry point into the hospitality industry. Employees benefit from flexible scheduling options to accommodate life’s commitments such as school, childcare, or family care, along with other significant perks such as free employee meals, weekly pay, anniversary pay, and paid sick leave. Moreover, the role includes access to medical and dental insurance, paid family and medical leave after one year, and a 401(k) savings plan with company match eligibility. With over half of Olive Garden’s managers promoted internally from hourly positions, the busser role serves as a stepping stone for those interested in hospitality management and career growth. Ultimately, being a Busser at Olive Garden is about more than just keeping the restaurant clean; it’s about contributing to a team-oriented environment where guest satisfaction and safety are paramount. The company fosters a sense of belonging, encouraging every team member to feel valued and supported. Individuals interested in joining Olive Garden should be ready to uphold the brand’s reputation through consistent excellent service, collaboration, and a commitment to maintaining a safe, sanitary, and welcoming dining atmosphere.

• high school diploma or equivalent preferred
• ability to work flexible hours including evenings, weekends and holidays
• ability to stand for long periods and perform physical tasks
• strong communication and teamwork skills
• commitment to uphold safety and sanitation standards
• previous experience in hospitality or food service is a plus
• willingness to learn and grow within the company