Busser-El Torito - competitive pay

Xperience Restaurant Group (XRG) is a distinguished hospitality company renowned for its commitment to delivering extraordinary dining experiences. With a foundation built on passion and dedication, XRG is more than just a restaurant group; it is a vibrant community where team members are valued and empowered to excel. Recognized as a Certified Top Workplace for five consecutive years, XRG fosters a culture that prioritizes employee well-being, growth, and collaboration. The company operates multiple full-service restaurants, each designed to offer unique and memorable experiences to guests through exceptional service and quality cuisine. The hallmark of XRG’s success lies in its core values that create a unique workplace environment and an inclusive culture known as the #XRGFam. Team members enjoy competitive pay, flexible hours, and opportunities for career advancement through internal promotions, reflecting XRG’s commitment to #XperienceRealGrowth. The Busser role at XRG is essential in maintaining the flow and efficiency of the restaurant by ensuring tables are cleared, cleaned, and reset promptly to maximize table turns during service periods. Working closely with food servers and other team members, the Busser supports an excellent guest experience by assisting with various service tasks and responding promptly to guest needs and inquiries. This role requires attention to detail to maintain cleanliness, proper table setups, and stocked stations. It is well-suited for individuals passionate about hospitality who enjoy working in a fast-paced, collaborative environment. Full-time team members receive comprehensive health insurance benefits, while all employees benefit from exclusive perks such as dining discounts, referral bonuses, credit union financial services, theme park and travel discounts, and paid sick time in eligible states. The position offers a competitive pay rate starting at $17.20 per hour plus tips, highlighting XRG’s recognition of the valuable contributions made by its staff. Working as a Busser at XRG means being part of a team where every member’s effort contributes directly to an unforgettable dining experience. The role demands physical stamina, the ability to communicate clearly, and a proactive attitude in addressing guest concerns or assisting colleagues. XRG embraces diversity and makes reasonable accommodations for individuals with disabilities to perform essential job functions. The working environment includes exposure to varying noise levels, temperature changes, and fast-paced activity typical of a high-volume, full-service restaurant. If you are committed to hospitality excellence and eager to grow your career in a supportive and dynamic setting, joining Xperience Restaurant Group’s team as a Busser is an excellent opportunity to start or advance your journey in the hospitality industry.

• High school diploma preferred
• proof of eligibility to work in the United States
• 18 plus years of age
• possession of or the ability to possess all state required work cards
• minimum of one year related experience
• proper lifting techniques
• guest relations
• sanitation and safety
• full service restaurant operations
• ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public