Bus Person - Health Insurance
Posted on October 24, 2025
HHM Hotels is a respected hospitality company known for managing a collection of premium hotels and resorts. Committed to excellence, sustainability, and guest satisfaction, HHM Hotels emphasizes a culture where employees are valued as the organization's greatest asset. Their guiding principles include People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It, which reflect the company’s dedication to delivering outstanding service and maintaining an innovative and adaptable workplace environment. HHM Hotels fosters career growth opportunities within the hospitality sector, empowering staff members to develop their skills and progress along defined career paths.
The role of Bus Person at HHM Hotels is a vital entry-level position in the hotel's food and beverage department, focused on supporting the restaurant servers to ensure guests have an exceptional dining experience. The Bus Person will be responsible for setting up and clearing tables efficiently, maintaining the cleanliness and stocking of service stations across breakfast, lunch, and dinner periods, and assisting with the delivery of beverages, breads, and butter as needed to initiate and enhance the guests’ dining moments. This role requires working weekend and varied shifts, demonstrating flexibility to accommodate busy dining periods and peak service times.
As part of HHM Hotels’ EarthView program, the Bus Person will also follow sustainability standards, reinforcing the company’s commitment to environmentally responsible operations. Physical demands of this position include standing for extended periods, walking, pushing, lifting up to 50 pounds, and performing various movements such as bending, stooping, kneeling, and crouching, which highlight the need for a physically fit and energetic individual. Following health and safety regulations, including MSDS and OSHA standards, is crucial to ensure a safe working environment.
This position can serve as a stepping stone for individuals looking to build a career in hospitality, offering a clear potential advancement path from Food Runner to Restaurant Server, and ultimately to Restaurant Floor Manager. The supportive work culture and the opportunities for upward mobility make this an attractive role for motivated candidates who are passionate about hospitality and customer service. HHM Hotels provides a dynamic workplace where employees contribute to creating memorable guest experiences while growing professionally within a renowned hotel management company.
- High school diploma or equivalent
- Availability to work weekends and varied shifts
- Ability to stand for extended periods
- Capability to lift up to 50 pounds
- Willingness to follow safety and sustainability guidelines