Brockton,MA,USA Part Time Coterie Food Runner-Hotel
Posted on October 24, 2025
Your Next Step in Brockton, MA, USA
Snapshot
- Worksite: Brockton, MA, USA, MA
- Salary: $12-$18/Hour (approx. $31.2k/Year)
- Impactful work with supportive local leadership.
- Position: Part Time Coterie Food Runner- Hotel Boston (Based in Brockton, MA, USA)
- Hiring Organization: Four Seasons
- This role centers on your professional skills within the a dynamic space in Brockton, MA, USA.
- Benefits: Eligible team members receive standard benefits.
- This Brockton, MA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Four Seasons team in Brockton, MA, USA, MA is growing.
- Benefit from working in Brockton, MA, USA, a key hub for the a dynamic industry.
Four Seasons Hotels and Resorts is a globally renowned luxury hospitality company committed to delivering exceptional guest experiences through genuine care and attention to detail. With a strong emphasis on employee satisfaction and world-class culture, Four Seasons fosters an environment where its people are empowered to exceed expectations and cultivate meaningful connections with guests, residents, and partners. The company values diversity, teamwork, and the Golden Rule philosophy—treating others as one would wish to be treated. This drives their mission to create memorable, life-enriching impressions for everyone who interacts with their brand.
Located in the historic and picturesque Back Bay neighborhood of Boston, Four Seasons Hotel Boston offers a unique blend of New England charm and modern luxury. Situated amidst Victorian brownstone homes and overlooking the Boston Public Garden, Beacon Hill, and the State House, the hotel serves as an ideal gateway for exploring the city’s rich heritage and vibrant culture. Guests enjoy easy access to world-class shopping on Newbury Street, the iconic Freedom Trail, and other key attractions, all within walking distance.
The Food Runner position is an exciting opportunity to join the newly launched Coterie lounge—an intimate dining and social hub that elevates the guest experience with brasserie-style cuisine and a lively atmosphere. This role demands individuals who are warm, hospitable, and adaptable, capable of delivering top-quality service in a fast-paced environment. As part of the food and beverage team, Food Runners play an essential role in ensuring smooth operations by efficiently delivering food items from the kitchen to guests, supporting service staff, and maintaining impeccable standards.
Successful candidates will benefit from competitive market pay, extensive career growth opportunities both within the local hotel and across Four Seasons properties worldwide, and comprehensive employee benefits. The hotel offers a complimentary meals program, 401k plan with company matching, and employee travel perks including complimentary room nights at Four Seasons locations globally. Candidates should be prepared to work varied schedules, including weekends and holidays, to meet operational needs.
Joining Four Seasons Hotel Boston means becoming part of a diverse, talented, and supportive team dedicated to fostering a rewarding employee experience alongside outstanding guest service. The company encourages applications from minorities, women, veterans, and individuals with disabilities, supporting an inclusive and equal opportunity workplace. By joining Four Seasons, employees not only build a career but contribute to a culture rich with respect, collaboration, and shared success.
- High school diploma or equivalent
- Proven experience in food runner or similar role preferred
- Ability to stand and walk for extended periods
- Comfortable working in a high-energy, fast-paced setting
- Availability to work varied shifts including nights, weekends, and holidays
- Strong teamwork and collaboration skills