Billings,MT,USA COOK-Billings,MT($18-$18/hr) | Hiring

Chartwells K12 is a leading provider of foodservice solutions for educational institutions, committed to enhancing the dining experience for students across the United States. With a presence in more than 4,300 schools and a team of over 16,000 associates, Chartwells K12 draws upon decades of expertise in food, education, and operations. The company emphasizes delivering meals that are not only nutritious but also appealing to young students, fostering healthier eating habits and happier experiences in school cafeterias. As part of Compass Group, Chartwells K12 benefits from extensive industry knowledge, innovation, and a strong commitment to diversity and inclusion. Their goal is to empower students and schools with custom dining programs that prioritize wellness, nutrition, and sustainability. This role is based in Billings, Montana, at Billings Schools, located at 101 North 10th Street West, Suite 2. The position offered is a full-time cook role with a schedule of Monday through Friday, 6:00 am to 2:00 pm. The hourly pay rate is $17.82, with an internal employee referral bonus available. The hiring process includes a text-based application system to facilitate easy access for candidates. As a cook at Chartwells K12, you will be responsible for preparing high-quality meals that meet established federal, state, and corporate standards. Your contributions will ensure that food served to students is delicious, safe, and appealing, supporting the company’s mission to improve student well-being through better nutrition. This position requires prior culinary experience and a commitment to food safety and cleanliness. The ideal candidate will have strong attention to detail, excellent teamwork skills, and a passion for providing exceptional foodservice in an educational environment. Duties include preparing food in accordance with standardized recipes and schedules, serving meals with proper portion control and temperature maintenance, cleaning and maintaining kitchen equipment and areas, assisting with production planning and inventory control, and adhering strictly to health and safety guidelines such as HACCP standards. The role also involves attending safety meetings, reporting equipment issues, and upholding company policies related to safe handling of kitchen tools and food service practices. Chartwells K12 places great emphasis on a safe and inclusive working environment. Working as part of the Chartwells team means you’ll benefit from a supportive company culture that fosters professional growth and values the health and well-being of its employees. This commitment extends to comprehensive benefits for full-time associates, including health, dental, vision, and life insurance, as well as retirement plans, wellness programs, and flexible spending accounts. Joining Chartwells K12 means becoming a vital part of a mission-driven organization focused on bringing positive change to school foodservice. If you are passionate about cooking and nutrition and want to make a meaningful difference in the lives of students, this opportunity offers a rewarding career path with competitive pay, a structured work schedule, and a robust benefits package. Chartwells K12’s dedication to diversity of thought and inclusion makes it a welcoming place for all applicants to thrive and develop their careers.

• High school diploma or equivalent
• Prior culinary experience preferred
• Ability to work Monday through Friday, 6:00 am - 2:00 pm
• Ability to follow food safety and sanitation guidelines
• Ability to stand for extended periods
• Willingness to work in a team environment
• Ability to handle kitchen equipment safely
• Must be able to perform essential job functions with or without reasonable accommodation