AeroCareers Job Posting: BBG Food Runner-$19 Per HOUR|San Diego,CA,USA,CA|Paradise Point Resort at Paradise Point Resort & Spa. This is a Part Time role in San Diego, CA, USA, CA. Salary: $19 - $19.

Advertisement

BBG Food Runner-$19 Per HOUR|San Diego,CA,USA,CA|Paradise Point Resort

Posted on October 24, 2025

San Diego, CA, USA, CA Part Time $19 - $19

Role Based in San Diego, CA, USA

Role in San Diego, CA, USA: BBG Food Runner- $19 Per HOUR Company: Paradise Point Resort & Spa Based in: San Diego, CA, USA, CA (our main San Diego, CA, USA branch) Posted: Recently.

Pay: $19-$19/Hour (approx. $22.7k/Year) Benefits: A comprehensive benefits package is included. Clear growth pathways at our San Diego, CA, USA office.

Position Scope

Apply your your professional skills skills at our San Diego, CA, USA location.

  • This San Diego, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Paradise Point Resort & Spa team in San Diego, CA, USA, CA is growing.
  • Benefit from working in San Diego, CA, USA, a key hub for the a dynamic industry.


Paradise Point Resort and Spa is a stunning waterfront resort located on a private island in San Diego, California. This picturesque resort is renowned for its serene and idyllic setting, providing breathtaking views, lush gardens, and an array of world-class amenities that appeal to both guests and employees alike. The resort prides itself on delivering luxury and relaxation wrapped in an unparalleled guest experience, making it a premier destination for travelers seeking comfort and tranquility. Davidson Hospitality Group, the managing company behind Paradise Point Resort and Spa, is a leading full-service hospitality management organization overseeing a portfolio of hotels, restaurants, and entertainment venues across the United States. Known for their entrepreneurial management style and a strong owner’s mentality, Davidson Hospitality Group blends the personalized service of a smaller company with the vast expertise of a larger firm. This unique approach has established the company as a trusted partner for top brands like Hilton, Hyatt, Kimpton, Marriott, and Margaritaville. Davidson Hospitality Group is devoted to fostering a positive work culture emphasizing growth and development opportunities while maintaining a supportive and inclusive environment for all employees. We are currently seeking motivated and enthusiastic individuals to join our team at Paradise Point Resort and Spa as Food Runners. This position offers a fantastic opportunity for those passionate about food service and hospitality to be part of a dynamic culinary team committed to excellence. As a Food Runner, you will play a crucial role in ensuring a seamless and enjoyable dining experience for our guests. Your primary responsibility will be to promptly deliver food orders from the kitchen to guests’ tables, working closely with front-of-house and kitchen staff to maintain smooth service flow. The role demands energy, enthusiasm, and a dedication to outstanding guest service in a fast-paced, high-pressure environment. You'll be involved not only in delivering food but also assisting with food preparation, restocking supplies, and maintaining cleanliness and organization in the dining areas. This hands-on role provides ample opportunity to learn and grow within the culinary field, making it an excellent stepping stone for those looking to advance their hospitality careers. The role is a part-time position offered at a competitive rate of $19.25 per hour. Joining Paradise Point Resort and Spa means becoming part of a vibrant and supportive team that values passion, teamwork, and customer satisfaction. Don’t miss out on the chance to work in a breathtaking location that inspires and rewards dedication to exceptional service. Apply today to embark on a rewarding career path focused on delivering memorable dining experiences and cultivating your skills in an engaging resort environment.
  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Ability to lift up to 25 pounds
  • Prior food service experience preferred but not required
  • Flexible availability including nights, weekends, and holidays
  • Excellent communication skills
  • Ability to work in a fast-paced environment