Bartender - Raleigh, NC

LongHorn Steakhouse is a renowned restaurant brand known for its legendary food and exceptional service. With a strong commitment to creating a diverse and inclusive culture, LongHorn Steakhouse values its Team Members as the foundation of its success. The company prides itself on offering well-done benefits and numerous growth opportunities for employees, creating a work environment where passion, pride, and commitment are celebrated. This environment allows Team Members to deliver bold and flavorful food experiences to guests in a setting that is energetic and welcoming. The restaurant is dedicated to earning the loyalty of both employees and guests through a vibrant company culture and outstanding service standards. The Bartender role at LongHorn Steakhouse is vital in maintaining the restaurant’s strong culture of authentic connections with guests and team members alike. Bartenders at LongHorn do more than just serve drinks; they provide a dynamic and engaging beverage experience while championing responsible alcohol service and supporting the team in various operational aspects. Pay for this position varies by location and includes tips, reflecting the company’s commitment to offering competitive compensation that rewards outstanding performance. Bartenders are the heart of the atmosphere in the dining room, delivering exceptional beverages while fostering an energetic and inviting environment. They provide full menu service, which includes not only drinks but also assisting with food service and maintaining clean surroundings to ensure the best guest experience. Leadership is a key part of this role as bartenders uphold responsible alcohol service standards, protecting guests and the business alike. They also support to-go service execution, showcasing flexibility and teamwork that reinforces the restaurant’s commitment to quality and guest satisfaction. This position offers an exciting opportunity to be part of a strong, passionate team where every day presents a chance to connect with guests and contribute to the restaurant’s legendary hospitality.

• High school diploma or equivalent
• legal age to serve alcohol
• previous bartending experience preferred
• excellent customer service skills
• ability to work in a fast-paced environment
• ability to stand for extended periods
• willingness to work evenings, weekends, and holidays