Bartender - Killeen, TX

Applebee's is one of the largest casual dining concepts in the world, known for its inviting neighborhood-style atmosphere and diverse menu that appeals to a broad range of guests. The company prides itself on building strong connections within the community by delivering exceptional dining experiences marked by energy, excitement, and fun. Applebee's is dedicated to its promise of "Make it Right, Serve it Fast," ensuring that each guest feels valued and served promptly while enjoying craveable food and beverages in a welcoming environment. With locations nationwide, Applebee's continues to be a popular destination for casual dining, whether it's a Ladies Night Out, a family Sunday dinner, or an after-work gathering with friends. The bartender position at Applebee's is integral to creating that unique atmosphere by mixing and serving both alcoholic and non-alcoholic drinks according to the restaurant's specifications. The role goes beyond just serving drinks; it involves engaging with guests, maintaining the bar's cleanliness, and contributing to the overall guest experience. Whether you have prior experience as a bartender or mixologist or are new to the field, Applebee's welcomes you to join their team and grow professionally in a vibrant setting. The role demands attention to detail, ability to handle bar equipment like blenders and frozen drink machines, and physical stamina to manage tasks including standing for long periods, cleaning, and lifting supplies. Open interviews are held Monday through Thursday from 2:00 PM to 4:00 PM, making it easy for prospective employees to explore this exciting opportunity at one of the most recognized casual dining brands globally. This employment opportunity supports Applebee's commitment to equal opportunity and inclusivity, following all Fair Chance Hiring guidelines and legal compliance for a diverse workforce.

• Able to operate blenders, frozen drink machines and other bar equipment
• stands during entire shift
• frequent immersion of hands in water every five minutes
• ability to wipe down tabletops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant
• transports glass racks cases up to 25 pounds such as a case of beer up to 15 times per shift
• reading, writing, basic math and verbal communication skills required
• must have ability to remain stationary for long periods of up to four hours in length
• must be able to reach, bend, stoop and frequently lift up to 50 pounds