Bartender - Fresno, CA

Red Lobster is a well-established restaurant chain known for its commitment to providing a special connection to seafood and coastal dining experiences. Starting over fifty years ago from a family-owned restaurant, it has grown into a family of more than 500 locations. The foundation of Red Lobster lies in its passion for creating memorable meals and moments for its customers. The restaurant focuses not just on serving food but on becoming an integral part of the communities it serves, where new guests become familiar faces and every seat contributes to a welcoming environment. This dedication creates a sense of belonging and family, both for customers and staff alike. The role of a Bartender at Red Lobster is integral to maintaining the high standards of customer service and dining experience that the brand is known for. Bartenders are expected to be the welcoming face for guests, greeting them with a warm smile and ensuring their experience from the moment they arrive is enjoyable and satisfying. Responsibilities include preparing the bar for service by setting up stations, polishing glassware, and replenishing drinks and garnishes. Bartenders must skillfully craft drinks following established recipes, using the appropriate glassware and garnishes to meet company standards. Additionally, they suggest additional items like appetizers and desserts to enhance the guest dining experience. Accurate order taking and timely processing through the point-of-sale system is crucial, along with monitoring guest needs throughout their visit, offering refills, and maintaining a clean and organized service area. Bartenders also handle bill presentation and payment efficiently with a friendly demeanor, encouraging guests to return. Adhering to all food safety and sanitation regulations is mandatory, ensuring a safe and pleasant environment for both guests and team members. Successful candidates must meet physical job requirements, such as being authorized to work in the United States, handling up to 30 pounds safely, and standing for shifts between 8 to 12 hours. The position demands teamwork, attention to detail, and multitasking ability in a fast-paced setting. Red Lobster offers a competitive hourly wage ranging from USD 16.50 to USD 25.00, along with weekly pay schedules and flexible working hours. Additional benefits include affordable medical, dental, and vision insurance options starting under $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company contributions after one year of service. Anniversary payments, discounted meals during shifts, and a 25% discount for dining as a guest are also part of the comprehensive benefits package. Red Lobster invests in its employees by providing training and career advancement opportunities, aligning with its vision of growth and long-term success. Red Lobster is dedicated to creating an inclusive workplace, offering equal employment opportunities regardless of age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. With exciting plans on the horizon, joining Red Lobster means becoming part of a dynamic team where the present and future promise continued excellence and opportunity.

• Must meet minimum age requirement and be authorized to work in the United States
• ability to bend reach stoop and safely lift up to 30 pounds
• capability to stand for 8 to 12 hour shifts
• ability to work as part of a team with attention to detail and multitasking ability