Barista, Per Diem, 2pm-10pm and 6pm-2:30am, Bethlehem Campus

St. Luke's University Health Network is a distinguished healthcare organization known for its unwavering commitment to excellence in patient care, education, and community service. With a focus on caring for the sick and injured, educating physicians, nurses, and other healthcare providers, and improving access to healthcare regardless of a patient's ability to pay, St. Luke's stands as a pillar of the communities it serves. The organization values the skills, experience, and compassion of its employees, recognizing them as its most valuable assets. Together, the team at St. Luke's is dedicated to fulfilling the mission with a high standard of professionalism and care. As part of its comprehensive service offerings, St. Luke's is currently seeking a Barista to join its food service department. The Barista will play a crucial role in creating a welcoming and satisfying environment for patients, visitors, and staff by preparing hot and cold specialty drinks in accordance with established procedures and recipes. This position emphasizes both quality and service, ensuring that drinks and menu items meet quality standards while adhering to any dietary restrictions. Additionally, the Barista will be responsible for maintaining proper food quality and temperature, effectively communicating menu changes, and managing transactional operations through point-of-sale systems. The role requires attention to detail, cleanliness, and the ability to perform general sanitation duties, contributing to a safe and pleasant food service environment. Physical and sensory demands of the job include prolonged periods of walking, standing, and sitting, as well as the ability to handle, lift, carry, push, and pull items weighing between 1 to 50 pounds. The role also demands good hearing and vision capabilities to ensure effective communication and safety. While a high school diploma or equivalent is preferred, customer service and food service experience are advantageous but not mandatory, as on-the-job training will be provided. St. Luke's is committed to providing equal employment opportunities and encourages interested candidates to apply by submitting comprehensive employment history and relevant documentation. Overall, this Barista position offers an exciting opportunity to be part of a respected healthcare institution, contributing to its mission while developing your skills in a fast-paced, team-oriented environment. The role not only enhances the customer experience through quality beverages and friendly service but also supports the broader healthcare community by ensuring that food service operations run smoothly and efficiently.

• High school diploma or equivalent preferred
• ability to prepare hot and cold specialty drinks following established recipes
• ability to maintain food quality and temperature
• capable of operating POS and handling cash according to policy
• physical ability to walk, stand, sit, lift, carry, push, and pull items weighing 1-50 pounds
• good hearing and vision including peripheral vision
• ability to perform sanitation duties and cleaning tasks
• willingness to complete on-the-job training