BAKER (SEASONAL) - Apply Today!

Bon Appetit Management Company is a leading foodservice provider operating more than 1,000 cafes across the United States for corporations, universities, museums, and select public restaurants. Renowned for its commitment to socially and environmentally responsible sourcing, Bon Appetit prioritizes sustainable seafood, cage-free eggs, and fresh, local ingredients. They are a part of Compass Group, a global leader in the foodservice industry dedicated to diversity, inclusion, and fair employment practices. Bon Appetit offers a supportive and inclusive work environment where employees can grow and make a meaningful impact through their work. The company values innovation, quality, and customer service, operating with a passion for culinary excellence and sustainability. Currently, Bon Appetit is hiring immediately for a seasonal Baker position at their Bakery 350 located at 1455 Custer Avenue, San Francisco, CA 94124. This seasonal role is designed for individuals passionate about baking and eager to join a dynamic culinary team. The work schedule is Sunday through Thursday with varying hours, details of which will be provided during the interview process. The position offers competitive pay ranging from $24.00 to $25.00 per hour. Although previous baking experience is preferred, it is not required, as training will be provided. This opportunity is ideal for enthusiastic individuals looking to gain hands-on experience in baking while working for a reputable company dedicated to employee growth and satisfaction. As a Baker with Bon Appetit, you will be responsible for preparing a variety of baked goods, including breads, pies, cakes, cookies, and pastries, following precise recipes and production specifications. You will assist with production planning to meet daily requirements, ensure adherence to food quality and presentation standards, and maintain a clean, safe, and organized work environment. This role emphasizes teamwork, safety, and customer service, requiring consistent performance even during peak production periods. Employees benefit from a supportive workplace culture offering shift meals, free uniforms, and an internal employee referral bonus. Bon Appetit is committed to providing comprehensive benefits, including health insurance and wellness programs, to support the wellbeing of its staff.

• Previous baking experience preferred but not required
• ability to work Sunday through Thursday on a seasonal schedule
• willingness to undergo training
• capable of standing for extended periods
• ability to follow safety and sanitation protocols
• dependable and punctual
• able to interact professionally with customers and coworkers