Bar Manager - Madison, WI

Food Fight Restaurant Group is a dynamic and ambitious organization known for its commitment to the growth and improvement of its teams within the hospitality industry. As a company, Food Fight has established itself as a leader in creating a collaborative and supportive culture for restaurant professionals, emphasizing career development, education, and work-life balance. This group prioritizes employee autonomy, flexible scheduling, and offers opportunities for advancement, making it a great place for professionals who aim to deepen their expertise and grow within the restaurant sector. The group’s executive leadership is notable for having started from entry-level roles, which reflects the company’s dedication to promoting from within and fostering a culture of opportunity and growth. The Bar Manager position at Food Fight Restaurant Group is pivotal in ensuring that all business aspects related to the bar operation are managed efficiently and professionally. This full-time role is categorized as non-exempt and hourly, offering a competitive wage ranging from $23 to $25 per hour. Candidates are expected to have night and weekend availability, which aligns with the operating hours of the hospitality environment. The Bar Manager's responsibilities encompass a wide range of administrative and operational tasks such as maintaining a current liquor license, negotiating supplier contracts to ensure cost-effective purchasing, conducting inventory management, reordering supplies in a timely manner, managing budgets, and setting clear goals to meet the financial and customer service expectations of the establishment. The ideal Bar Manager will bring a thorough knowledge of mixology, wines, liquors, and cocktails, paired with the ability to utilize restaurant POS software effectively. This role demands not only technical expertise in bar service, including full experience in handling wines, beer, and crafted cocktails but also strong leadership capabilities to manage staff and promote a positive work environment. Excellent oral communication skills and a positive attitude are essential for success, as is the ability to stand for long periods and move quickly through busy service times. The position also offers strong benefits including medical, dental, vision, and disability insurance with employer contributions, a 401(k) retirement plan with matching by the employer, paid time off, wellness benefits, and more. Joining Food Fight means becoming part of a culture that supports continuous learning and career advancement. The company financially supports continued education programs and offers tuition reimbursement, underscoring its commitment to professional growth. Flexibility in scheduling combined with administrative support enables the Bar Manager and other leadership team members to work effectively without the common stressors associated with the restaurant industry. Food Fight Restaurant Group is seeking motivated, enthusiastic, and experienced individuals ready to take the next step in their hospitality career and contribute to a thriving and supportive team environment. If this culture and role align with your professional goals and values, the company encourages you to apply.

• a thorough knowledge of mixology, wines, liquor and cocktails
• ability to utilize restaurant POS software
• great attitude and positive outlook
• strong customer service
• ability to stand for a long time and move quickly
• excellent oral communication skills required
• relevant training or certificate
• experience with full bar service including wine, beer and crafted cocktails
• high school diploma or GED
• 2 plus years working as a bartender
• management skills are preferred